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Over 90 years ago, the Season Brand was the inspiration of a Polish immigrant who started as a food merchant selling specialty products to grocery stores in the Northeast Region. By sourcing the highest quality ingredients Season grew as a trusted brand for specialty fish. In the 1950s, as Season’s reputation as a diversified line of high quality, canned seafood, specialty vegetables grew, Season became a household staple in cities throughout the United States. Today, the Season Brand continues to source only the highest quality ingredients bringing consumers the superior taste they have known to love.
Frequently Asked Questions
- Q: What is the size of the sardine tins? A: Each tin contains four point three seven five ounces of sardines. The twelve-pack provides a total of fifty two point five ounces.
- Q: What ingredients are used in the sardines? A: The sardines are packed in extra virgin olive oil. They are skinless, boneless, and contain no artificial preservatives.
- Q: How much protein do the sardines provide? A: Each serving contains twenty two grams of protein. This makes them a great source of lean protein for various diets.
- Q: How do I eat the sardines? A: You can enjoy the sardines straight from the tin or add them to salads, pasta, or sandwiches. They pair well with various flavors.
- Q: Are these sardines suitable for keto diets? A: Yes, these sardines are keto-friendly. They are low in carbs and high in healthy fats, making them a perfect snack for keto enthusiasts.
- Q: Can I use the sardines in cooking? A: Absolutely! You can incorporate them into recipes for added flavor and nutrition. They work well in sauces, fish cakes, or casseroles.
- Q: What is the shelf life of the sardines? A: The sardines have a shelf life of two to five years when unopened. Store them in a cool, dry place for optimal freshness.
- Q: How should I store opened sardine tins? A: Once opened, transfer any unused sardines to an airtight container and refrigerate. Consume within three days for best quality.
- Q: Are these sardines safe for children? A: Yes, these sardines are safe for children. They are a nutritious option, rich in omega-3 fatty acids and protein.
- Q: How do these sardines compare to tuna in omega-3 content? A: These sardines contain more omega-3 fatty acids than tuna. They are an excellent source of natural fish oils essential for health.
- Q: Are the sardines sustainably sourced? A: Yes, the sardines are wild-caught and certified sustainable by Friend of the Sea. This ensures responsible fishing practices.
- Q: What makes these sardines a healthy snack? A: They are low in mercury and high in essential vitamins and minerals. They offer a nutritious option without saturated fat.
- Q: Do the sardines contain any allergens? A: The primary ingredients are sardines and olive oil. However, always check for potential allergens based on specific dietary needs.
- Q: What is the packaging of the sardines like? A: The sardines are packaged in easy-to-open tins, making them convenient for snacking or cooking. The packaging helps preserve freshness.
- Q: Can these sardines be eaten straight from the can? A: Yes, the sardines are fully cooked and ready to eat straight from the can. They are flavorful and nutritious without any additional preparation.

