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View compareFrequently Asked Questions
- Q: What makes Café Sello Rojo Colombian coffee different from other brands? A: Café Sello Rojo Colombian coffee is distinguished by its 100% pure Arabica beans sourced directly from family farms in Colombia's Andes region. This ensures a high-quality, medium roast coffee with a smooth, balanced flavor and low acidity, making it ideal for coffee enthusiasts.
- Q: How should I brew Café Sello Rojo coffee for the best flavor? A: For optimal brewing, use one leveled tablespoon of Café Sello Rojo ground coffee per small cup of water. Pour hot (not boiling) water over the grounds in a uniform, circular motion until fully soaked to enhance flavor extraction.
- Q: Is Café Sello Rojo suitable for cold brew coffee? A: Yes, Café Sello Rojo can be used for cold brew coffee. Its smooth and flavorful profile makes it a great choice for cold brew, providing a refreshing and aromatic coffee experience.
- Q: What is the shelf life of Café Sello Rojo coffee, and how should I store it? A: To extend the shelf life of Café Sello Rojo coffee, store it in an opaque, airtight container in a cool place, preferably refrigerated. When stored properly, it retains its freshness and rich flavor for several months.
- Q: Can I use Café Sello Rojo coffee in espresso machines? A: Yes, Café Sello Rojo medium roast coffee can be used in espresso machines. Its finely ground texture allows for a delicious espresso shot, delivering the rich flavors that Colombian coffee is known for.