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Ssamjang is a Korean soybean dipping paste, perfect blend of conventional soybean paste (Doenjang), red chili paste(Gochujang), sesame, and vegetables. | Flavorful seasoned soybean paste with savory and mildly spicy flavors and nutty fragrance. Best used as a vegetable and Korean BBQ dipping sauce. | A multipurpose savory dip & spread that is nutty and sweet in taste, with a slight hint of spicy. | Sempio Ssamjang is Vegan and a SQF(Safe Quality Food) certified product. | SEMPIO - South Korea’s number one household brand specializing in fermented foods. For over 70 years, we have used our experience to craft a product that can be enjoyed by everyone. The philosophy of its founder, “I will never produce or sell products that my family would not eat,” Sempio puts special emphasis on food safety and health.
Frequently Asked Questions
- Q: What ingredients are in Sempio Korean Soybean Dipping Paste? A: Sempio Korean Soybean Dipping Paste contains soybean paste, red chili paste, sesame, and vegetables. It is a flavorful blend that combines savory and mildly spicy flavors.
- Q: How big is the Sempio Korean Soybean Dipping Paste container? A: The container holds five hundred grams of dipping paste. This size is perfect for multiple servings.
- Q: Is Sempio Korean Soybean Dipping Paste vegan? A: Yes, Sempio Korean Soybean Dipping Paste is vegan. It is crafted without any animal products, making it suitable for plant-based diets.
- Q: How do I use Sempio Korean Soybean Dipping Paste? A: You can use it as a dipping sauce for vegetables and Korean BBQ. It can also be used as a savory spread.
- Q: Can I use Sempio Korean Soybean Dipping Paste in cooking? A: Yes, it can be used in various cooking applications. It adds flavor to stir-fries and marinades.
- Q: Is this product suitable for people with spicy food sensitivity? A: Sempio has a mildly spicy flavor, but it may not be suitable for those highly sensitive to spice. Test a small amount to gauge your tolerance.
- Q: How should I store Sempio Korean Soybean Dipping Paste? A: Store it in a cool, dry place and tightly seal after opening. Refrigeration is recommended for optimal freshness.
- Q: What is the shelf life of Sempio Korean Soybean Dipping Paste? A: The shelf life is typically one year when unopened. After opening, consume within three months for the best flavor.
- Q: Is Sempio Korean Soybean Dipping Paste safe for kids? A: Yes, it is generally safe for children. However, monitor their spice tolerance when serving.
- Q: Does Sempio Korean Soybean Dipping Paste contain gluten? A: No, Sempio Korean Soybean Dipping Paste does not contain gluten. It is suitable for gluten-free diets.
- Q: What makes Sempio a reputable brand for fermented foods? A: Sempio has over seventy years of experience in crafting fermented foods and is South Korea’s number one household brand.
- Q: How do I know if Sempio Korean Soybean Dipping Paste is fresh? A: Check the expiration date on the packaging. Fresh paste will have a vibrant color and rich aroma.
- Q: Can I use Sempio Korean Soybean Dipping Paste with other cuisines? A: Yes, it can complement various cuisines. It pairs well with grilled meats and can enhance salads.
- Q: What is the primary flavor profile of Sempio Korean Soybean Dipping Paste? A: The primary flavor profile is a blend of nutty, savory, and mildly spicy notes. It offers a unique taste experience.
- Q: What certifications does Sempio Korean Soybean Dipping Paste have? A: It is SQF (Safe Quality Food) certified, ensuring high standards of food safety and quality.

