You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Sempio Seasoned Sour Gochujang used for? A: Sempio Seasoned Sour Gochujang is a versatile Korean red pepper paste sauce that is perfect for enhancing the flavor of stir-mix noodles, cold ramen, and as a dipping sauce for seafood. It can also be used as a seasoning for Bibim guksu, rice dishes, and various other recipes.
- Q: Is Sempio Gochujang suitable for vegan diets? A: Yes, Sempio Seasoned Sour Gochujang is made with non-GMO ingredients and is entirely vegan, making it a suitable condiment for those following a plant-based diet.
- Q: How do I use Sempio Bibim Noodle Sauce? A: Sempio Bibim Noodle Sauce is ready to use straight from the bottle. Simply squeeze the desired amount onto your noodles or other dishes for an instant flavor boost. It can be adjusted to taste based on your preference for spiciness and flavor.
- Q: What are the main ingredients in Sempio Gochujang? A: The main ingredients in Sempio Seasoned Sour Gochujang include Korean sun-dried red chili powder, wheat flour, vinegar, salt, lemon juice, sugar, citric acid, and garlic. This combination provides a rich, spicy, and tangy flavor profile.
- Q: Can Sempio Gochujang be used in cooking? A: Absolutely! Sempio Gochujang is not only great as a condiment but can also be used in cooking to add depth and heat to soups, marinades, and stir-fry dishes, enhancing the overall flavor of your meals.

