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View compareSentovac 4-Colors Sanding Sugar For Baking Edible Sparkling Sugar Sprinkles Coarse Sugar Crystals For Baking Cake Cookie Cupcake
Sentovac 4-Colors Sanding Sugar For Baking Edible Sparkling Sugar Sprinkles Coarse Sugar Crystals For Baking Cake Cookie Cupcake
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Regular price
$13.57
Sale price
$13.57
Regular price
$19.39
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per
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SKU
WBGROB0DLZBBGNGVendor
SentovacProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
1 Botton 4-Colors Sanding Sugar For Baking Edible Sparkling Sugar Sprinkles Coarse Sugar Crystals For Baking Cake Cookie Cupcake Topper Ice Cream Decoration Supplies(Purple Yellow Green Pink)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is 4-Colors Sanding Sugar and how can I use it? A: 4-Colors Sanding Sugar is an edible sparkling sugar that comes in a mix of purple, yellow, green, and pink colors. It is perfect for decorating cakes, cupcakes, cookies, ice creams, and other desserts. Simply sprinkle it on your treats to add a sweet and colorful touch.
- Q: Is the sanding sugar safe to eat? A: Yes, the sanding sugar is completely edible and made for use in baking and decorating. You can safely use it on various confections without any concerns.
- Q: How should I store the sanding sugar after opening? A: After opening the seal, it's best to use the sanding sugar within one month. Store it in a cool, dry place to maintain its quality and prevent clumping.
- Q: Can I use this sanding sugar for drinks and shakes? A: Absolutely! The sanding sugar can be used to decorate milkshakes, coffees, and other beverages, adding a delightful sweetness and visual appeal.
- Q: Are there any specific occasions for using 4-Colors Sanding Sugar? A: This vibrant sanding sugar is perfect for various occasions such as birthday parties, holidays, and celebrations where you want to add a festive touch to your desserts.