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Shan Chana Masala is a premium spice blend designed to enhance the flavor of chickpeas, making it easy to prepare delicious and authentic chickpea curry. This product is perfect for anyone who enjoys cooking traditional Pakistani and Indian dishes at home.
Shan Foods, established in 1981, has become a trusted name in the culinary world, with a presence in over 65 countries. The company prides itself on adhering to international quality standards, ensuring that all products are packaged under the most hygienic conditions. Shan Chana Masala is crafted to deliver an authentic taste experience, featuring a unique blend of herbs and spices that elevate any chickpea dish. This masala is ideal for both meat lovers and vegetarians alike, allowing for versatile meal preparation.
Key Features:- Quantity: Each box contains a sealed packet of 100g of Shan Chana Masala, providing ample seasoning for multiple servings.
- Easy to use: Comprehensive instructions are provided on the back of the box, making it simple for anyone to create a flavorful dish.
- Convenient preparation: No need to gather multiple spices; this all-in-one seasoning blend simplifies the cooking process.
- Serving Size: Recommended serving is 3 tablespoons of Shan Chana Masala per 250g of chickpeas, ensuring optimal flavor.
- Quality Control: All products undergo stringent quality checks and are produced in hygienic conditions to meet international standards.
Shan Chana Masala is well-suited for home cooks looking to prepare authentic and tasty chickpea dishes with minimal effort. Its carefully formulated blend of spices guarantees a delightful culinary experience for anyone who loves to serve traditional meals. Enjoy the rich flavors of South Asian cuisine with this convenient and high-quality spice mix, perfect for family dinners or gatherings.
Frequently Asked Questions
- Q: What is the size of the Shan Chana Masala packaging? A: The Shan Chana Masala comes in a three point five two ounce packet, which is one hundred grams.
- Q: What ingredients are in Shan Chana Masala? A: Shan Chana Masala includes a blend of spices specifically formulated for chickpeas, but the exact ingredients are proprietary.
- Q: Are there any allergens in Shan Chana Masala? A: No, the product is designed to cater to vegetarians, but always check the packaging for specific allergen information.
- Q: How do I prepare the recipe using Shan Chana Masala? A: To prepare, boil soaked chickpeas in eight cups of water, add Shan Chana Masala, and cook for about forty-five minutes.
- Q: What is the serving size for Shan Chana Masala? A: The serving size is three tablespoons of Shan Chana Masala mixed with two hundred fifty grams of chickpeas.
- Q: Can I use Shan Chana Masala for other dishes? A: Yes, it is versatile and can be used in various recipes, especially those featuring chickpeas and other legumes.
- Q: How should I store Shan Chana Masala? A: Store the packet in a cool, dry place to maintain freshness and flavor.
- Q: What is the shelf life of Shan Chana Masala? A: The shelf life is typically two years from the date of manufacture if stored properly.
- Q: Is Shan Chana Masala suitable for vegetarians? A: Yes, Shan Chana Masala is suitable for vegetarians and does not contain any meat products.
- Q: Can I find Shan Chana Masala in a gluten-free version? A: Yes, Shan Foods often offers gluten-free options, but verify packaging for specific claims.
- Q: What should I do if my package arrives damaged? A: If your package is damaged upon arrival, contact the seller for a replacement or refund.
- Q: Is there a return policy for Shan Chana Masala? A: Yes, most retailers offer a return policy, but specific terms may vary by seller.
- Q: How can I enhance the flavor of my dish using Shan Chana Masala? A: You can enhance the flavor by adding fresh herbs or adjusting the cooking oil used in the preparation.
- Q: Are there any cooking tips for using Shan Chana Masala? A: For the best results, follow the cooking instructions closely and ensure the chickpeas are thoroughly cooked.
- Q: Can I use Shan Chana Masala in slow cooker recipes? A: Yes, Shan Chana Masala can be used in slow cooker recipes; just add it during the last hour of cooking.

