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Shan Foods Was A Small Company Established In 1981. Soon It Gained Popularity And Now We Have A Presence In 65 Countries Across 5 Continents.&Nbsp;All Our Products Are Carefully Packaged Under The Most Hygienic Conditions According To International Quality Standard.&Nbsp;All Products Of Shan Foods Are Iso 9001:2015. Shan Foods Is Committed To Make Your Life Easy In The Kitchen And At The Same Time Delighting Your Taste Buds. We Are The Pioneer Of Ready To Make Masala Packets. We Are Continuously Working Hard To Ensure You Can Serve Authentic Pakistani/Indian Food To Your Loved Ones. Each Recipe Is Tailored To Ensure A Delicious Taste Through Our Special Herbs Seasoning And Spices.&Nbsp; Kofta&Nbsp;Is A Staple Dish In Pakistani/Indian Cuisine And Can Be Made With Any Kind Of Meat. Shan&Nbsp;Kofta Recipe And Seasoning Mix Helps You Recreate An Authentic And Traditional Dish Loved By All. We Hope You Love It As Much As We Do. Steps Of Cooking: 1. In The Minced Meat, Add Half Grounded Onions, Half Yogurt, Green Coriander And 2 Tablespoons Shan Kofta Mix. Knead To Make A Smooth Dough. Make About 40 Small Round Meat Balls. 2. Heat Ghee And Fry The Remaining Onions Paste Until Golden. Add Garlic, The Remaining Yogurt And Shan Kofta Mix. Stir Fry For Few Minutes And Then Add 2-3 Glasses Of Water. Boil For About 15 Minutes On Medium Heat. 3. Add Meat Balls And Reduce The Heat. Cook Until Meat Balls Are Tender; About 20-30 Minutes. Do Not Stir With A Spoon.
Frequently Asked Questions
- Q: What is the size of the Shan Kofta Seasoning Mix? A: The Shan Kofta Seasoning Mix comes in a box containing six sachets, each weighing fifty grams, totaling three hundred grams.
- Q: What ingredients are in Shan Kofta Seasoning Mix? A: The ingredient list includes a blend of spices designed for meatballs, though specific ingredients are not disclosed on the packaging.
- Q: Is the packaging of Shan Kofta Seasoning Mix safe and hygienic? A: Yes, all Shan products are packaged under hygienic conditions, adhering to international quality standards.
- Q: How do I prepare the Kofta using this seasoning mix? A: To prepare, mix minced meat with onions, yogurt, and Shan Kofta Mix, then form small meatballs and cook them in a spicy curry.
- Q: Can I use this seasoning mix with different types of meat? A: Yes, the Shan Kofta Seasoning Mix can be used with any kind of meat, making it versatile for various recipes.
- Q: Are there any preservatives or artificial flavors in this product? A: No, the Shan Kofta Seasoning Mix contains no preservatives and no artificial flavors.
- Q: What is the best way to store the Shan Kofta Seasoning Mix? A: Store the seasoning mix in a cool, dry place and ensure the packaging is sealed to maintain freshness.
- Q: What is the shelf life of the Shan Kofta Seasoning Mix? A: While the exact shelf life is not specified, it is best used within the expiry date printed on the packaging.
- Q: How should I cook the Kofta for the best flavor? A: For enhanced flavor, serve the Kofta with thinly sliced ginger and green chilies, alongside hot naan or chapatti.
- Q: Is this seasoning mix suitable for beginners in cooking? A: Yes, the Shan Kofta Seasoning Mix is easy to use, with clear instructions provided on the back of the box.
- Q: Can I use this mix for vegetarian dishes? A: No, the Shan Kofta Seasoning Mix is specifically formulated for meat-based dishes and is not suitable for vegetarian recipes.
- Q: What if I receive a damaged box of Shan Kofta Seasoning Mix? A: If you receive a damaged box, contact the retailer for their return policy or customer support for assistance.
- Q: Is there a recommended cooking time for the meatballs? A: Yes, cook the meatballs for about twenty to thirty minutes until tender, ensuring not to stir them with a spoon.
- Q: Are there any specific dietary restrictions for this seasoning mix? A: The Shan Kofta Seasoning Mix does not specify any dietary restrictions, but check for allergens if you have sensitivities.
- Q: Can I use this seasoning mix for other types of curries? A: While primarily designed for Kofta, you can experiment with the seasoning in other meat curries for a unique flavor.

