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Shan Pilau Biryani Recipe And Seasoning Mix 1.76 Oz (50G) - Spice Powder For Mughal Style Meat Layered Pilaf - Suitable For Vege

Shan Pilau Biryani Recipe And Seasoning Mix 1.76 Oz (50G) - Spice Powder For Mughal Style Meat Layered Pilaf - Suitable For Vege

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SKU

WBGROB09QZDD7RW

Vendor

Shan

Product Type

Cooking Spices


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Description

Shan Foods Was A Small Company Established In 1981. Soon It Gained Popularity And Now We Have A Presence In 65 Countries Across 5 Continents.&Nbsp;All Products Of Shan Foods Are Iso 9001:2015. Shan Foods Is Committed To Make Your Life Easy In The Kitchen And At The Same Time Delighting Your Taste Buds. We Are The Pioneer Of Ready To Make Masala Packets. We Are Continuously Working Hard To Ensure You Can Serve Authentic Pakistani/Indian Food To Your Loved Ones. Each Recipe Is Tailored To Ensure A Delicious Taste Through Our Special Herbs Seasoning And Spices.&Nbsp; Shan Food Has A Whole Range Of Recipe And Seasoning Mix For Various Flavors Of Biryani. Biryani Is Probably The Most Loved Dish In Pakistani/Indian Cuisine. The Different Flavors Are: (I) Pilau Biryani (Ii) Sindhi Biryani (Iii) Memoni Biryani (Iv) Biryani (V) Fish Biryani (Vi) Bombay Biryani (Vii) Karachi Beef Biryani (Viii) Malay Chicken Biryani. We Hope You Love It As Much As We Do. Steps Of Cooking:1. Add Meat And Garlic Paste, Ginger Paste, Shan Pilau Biryani Mix And Water (Beef/Goat/Lamb 2 Cups, Chicken 1 Cup).&Nbsp;2. Cover And Cook On Low Heat Until Meat Is Tender (About 1 Cup Of Stock Should Remain In The Pot).Stir-In Yogurt And Keep Aside.3. Separately: In 15 Cups / 3 Liters Of Boiling Water, Stir In 2 Table Spoons Of Shan Salt And Soaked Rice. Boil Rice Until Cooked. Remove And Drain Thoroughly.4. Spread Half Rice In A Pot And Pour Meat Curry Over It. Top With Remaining Rice. Sprinkle Food Color If Desired.5. Heat Oil And Fry Onion Until Golden And Pour Evenly Over Rice. Cover And Cook On Low Heat Until Rice Is Tender (5-10 Minutes). Mix Before Serving.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Shan Pilau Biryani Recipe and Seasoning Mix used for? A: Shan Pilau Biryani Recipe and Seasoning Mix is designed to create authentic Mughal-style meat layered pilaf, commonly known as Biryani. It simplifies the cooking process by providing a blend of spices and herbs needed for this beloved dish, making it easy for anyone to prepare a flavorful and aromatic Biryani.
  • Q: How many servings does one packet of Shan Pilau Biryani Mix provide? A: One packet of Shan Pilau Biryani Mix, which contains 50g of seasoning, is sufficient to serve approximately 8 people. This makes it an ideal choice for family gatherings or small parties.
  • Q: Is Shan Pilau Biryani Mix suitable for vegetarians? A: Yes, Shan Pilau Biryani Mix is suitable for vegetarians. While it is primarily designed for meat dishes, you can easily adapt the recipe to create a delicious vegetarian Biryani by using vegetables or paneer instead of meat.
  • Q: What are the key ingredients in Shan Pilau Biryani Mix? A: Shan Pilau Biryani Mix contains a unique blend of spices and herbs specifically tailored to enhance the flavor of Biryani. The mix includes a combination of traditional seasonings that provide an authentic taste, allowing you to enjoy restaurant-style Biryani at home.
  • Q: How do I prepare Biryani using Shan Pilau Biryani Mix? A: To prepare Biryani using Shan Pilau Biryani Mix, follow these steps: 1) Cook meat with garlic and ginger paste along with the mix and water. 2) Boil rice separately until ¾ cooked. 3) Layer the cooked meat and rice in a pot, adding fried onions if desired. 4) Cover and cook on low heat until the rice is fully tender. Detailed instructions are provided on the back of the box.
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