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Shan Shami Kabab Recipe and Seasoning Mix is designed to simplify your cooking experience while delivering authentic Pakistani and Indian flavors. This product is perfect for anyone looking to prepare delicious Shami Kababs with minimal effort, ensuring that you can serve mouth-watering meals to your family and friends.
Shan Foods, established in 1981, has grown into a trusted brand with a presence in 65 countries across five continents. Committed to quality, all products are ISO 9001:2015 certified and packaged under the most hygienic conditions. The Shan Shami Kabab Mix is crafted to provide all the essential seasonings you need, making it easy to create tender and flavorful kababs at home. Each packet contains a precise blend of spices that guarantees authentic taste without the hassle of sourcing multiple ingredients.
Key Features:- Quantity: Each box contains a packet of 50g of the seasoning mix, perfect for multiple servings.
- Easy to Use: All ingredients and cooking instructions are conveniently printed on the back of the box.
- Convenient Preparation: Eliminate the need to gather various spices; this mix provides everything you need.
- No Preservatives: Made without artificial preservatives or food colors for a healthier option.
- Quality Assurance: Manufactured under strict quality control to ensure a premium product.
- Versatile Cooking: Ideal for both shallow and deep frying, allowing you to choose your preferred cooking method.
Shan Shami Kabab Recipe and Seasoning Mix is ideal for home cooks, busy professionals, and families who appreciate the joy of cooking without the stress of complicated recipes. With this easy-to-use mix, you can enjoy a traditional delicacy that is sure to impress your guests and satisfy your taste buds. Experience the rich flavors of Pakistani and Indian cuisine with Shan Foods, and elevate your home cooking today.
Frequently Asked Questions
- Q: What are the main ingredients in the Shan Shami Kabab seasoning mix? A: The main ingredients include a blend of spices specifically designed for making Shami Kababs. This mix helps create a soft and moist texture for the patties.
- Q: How much seasoning mix is included in each pack? A: Each pack contains fifty grams of Shan Shami Kabab seasoning mix. This quantity is ideal for creating multiple kababs.
- Q: What is the size of the box for the Shan Shami Kabab seasoning mix? A: The box dimensions are three point seven inches in length, two point seventy-two inches in width, and five point fifty-one inches in height. This compact size is perfect for storage.
- Q: How do I prepare Shami Kababs using this seasoning mix? A: To prepare, cook meat with lentils, onions, and the seasoning mix in eight to ten cups of water. Once cooked, grind the mixture, add eggs, and form patties for frying.
- Q: Can I use this seasoning mix for vegetarian options? A: Yes, this seasoning mix is suitable for vegetarians. It can be combined with lentils and other plant-based ingredients to create delicious patties.
- Q: How many kababs can I make with one pack of seasoning mix? A: You can make approximately twenty round flat patties from one pack of the seasoning mix. This allows for sharing or meal prepping.
- Q: How should I store the Shan Shami Kabab seasoning mix? A: Store the seasoning mix in a cool, dry place away from direct sunlight. Keep the package sealed to maintain freshness.
- Q: Does this seasoning mix contain any preservatives? A: No, the Shan Shami Kabab seasoning mix contains no preservatives or artificial food colors. It is made with quality ingredients.
- Q: What is the shelf life of the seasoning mix? A: The shelf life is typically indicated on the packaging, but generally, it lasts for several months when stored properly. Always check for the expiration date.
- Q: Is this product safe for people with allergies? A: The product is packaged in a facility that handles various ingredients. If you have specific allergies, please review the packaging for detailed allergen information.
- Q: How does the flavor of Shan Shami Kababs compare to traditional recipes? A: The flavor is authentic and closely resembles traditional Shami Kababs, providing a convenient way to achieve delicious results without multiple spices.
- Q: Can I modify the recipe to suit my taste? A: Yes, you can adjust the recipe by adding your favorite herbs or spices to customize the flavor of the kababs to your liking.
- Q: What type of meat is recommended for this recipe? A: It is recommended to use beef or lamb for the best flavor and texture in Shami Kababs. Lean cuts work well for this recipe.
- Q: How do I know if the kababs are cooked properly? A: The kababs are done when they are golden brown on both sides and crispy. Ensure the meat is thoroughly cooked and tender inside.
- Q: What should I do if my kababs fall apart while frying? A: If the kababs fall apart, ensure you have kneaded the mixture well and consider adding a bit more egg as a binding agent before frying.

