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Add 1 cup flakes to 2 cups of boiling water. Lower heat, cover, and simmer for about 20 minutes, or until the desired consistency has been reached. This product was packaged in a facility that also handles wheat, soy, and tree nuts.
Frequently Asked Questions
- Q: What are the ingredients in Shiloh Farms Organic Kamut Flakes? A: The ingredients are organic rolled Kamut flakes. This product is made from a specific variety of wheat known for its nutritional benefits.
- Q: How much does each pack of Shiloh Farms Kamut Flakes weigh? A: Each pack weighs sixteen ounces. The product comes with two packs, providing a total of thirty-two ounces.
- Q: What are the dimensions of the Shiloh Farms Kamut Flakes packaging? A: The package dimensions are nine point zero two inches in length, nine point zero two inches in width, and three inches in height.
- Q: How do I prepare Shiloh Farms Organic Kamut Flakes? A: To prepare, add one cup of flakes to two cups of boiling water. Lower the heat, cover, and simmer for about twenty minutes.
- Q: Can I eat Shiloh Farms Kamut Flakes if I have a mild wheat sensitivity? A: Yes, they may be tolerated by those with mild wheat sensitivities. However, consult with a healthcare provider for personalized advice.
- Q: Is there a specific cooking method for Kamut Flakes? A: Yes, the recommended method is to simmer them in boiling water. This allows the flakes to soften and reach the desired consistency.
- Q: How should I store Shiloh Farms Organic Kamut Flakes? A: Store the flakes in a cool, dry place. Ensure the packaging is sealed to maintain freshness and prevent moisture absorption.
- Q: What is the shelf life of Shiloh Farms Kamut Flakes? A: The shelf life is typically around one year. Always check the packaging for specific expiration dates before use.
- Q: Are Shiloh Farms Kamut Flakes gluten-free? A: No, they are not gluten-free. Kamut is a type of wheat, which contains gluten, making it unsuitable for those with celiac disease.
- Q: How do Shiloh Farms Kamut Flakes compare to regular oats? A: Kamut flakes are richer in protein and fiber than regular oats. They also have a unique sweet and buttery flavor profile.
- Q: Are these flakes suitable for a vegan diet? A: Yes, Shiloh Farms Kamut Flakes are suitable for a vegan diet. They contain no animal products and are entirely plant-based.
- Q: Can I use Kamut Flakes in baking? A: Yes, you can use Kamut Flakes in baking. They can enhance the nutritional value of baked goods and add a nutty flavor.
- Q: What should I do if my Kamut Flakes arrive damaged? A: If your product arrives damaged, contact customer service for a replacement or refund. Keep the packaging for reference.
- Q: Is there a return policy for Shiloh Farms Kamut Flakes? A: Yes, there is a return policy. Check the retailer's website for specific details regarding returns and exchanges.
- Q: How do I ensure my Kamut Flakes stay fresh after opening? A: After opening, store them in an airtight container. This will help keep out moisture and preserve the flavor and texture.

