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SHILOH FARMS Wheat Flakes are made from whole grain wheat berries that have been steamed and rolled so they cook in a fraction of the time. | SHILOH FARMS Wheat Flakes are made from whole grain wheat berries that have been steamed and rolled so they cook in a fraction of the time. | While they may look similar to old fashioned rolled oats, they have a firmer texture and a more pronounced flavor. They are also significantly higher in fiber and protein, making them a great alternative for breakfast, baking, binding, or wherever else rolled oats or other flakes would be used. | One of the oldest and most widely cultivated cereal crops in the world, wheat is the leading souce of plant-based protein in the human diet. In addition to being an excellent source of protein, whole grain wheat is loaded with vital nutrients including fiber, B Vitamins, and a laundry list of essential minerals (including manganese, phosphorus, magnesium, zinc, and iron)! | To cook: Add 1 cup flakes to 2 cups of boiling water. Lower heat, cover, and simmer for about 15-20 minutes, or until the liquid has been absorbed and the desired consistency has been reached. | Certified Organic and Kosher
Frequently Asked Questions
- Q: What ingredients are in Shiloh Farms Organic Wheat Flakes? A: Shiloh Farms Organic Wheat Flakes are made from whole grain wheat berries. They are certified organic and kosher.
- Q: How much does each bag of Shiloh Farms Organic Wheat Flakes weigh? A: Each bag contains sixteen ounces of wheat flakes. The product comes in a pack of two bags.
- Q: Are Shiloh Farms Organic Wheat Flakes gluten-free? A: No, Shiloh Farms Organic Wheat Flakes are not gluten-free. They are made from whole grain wheat, which contains gluten.
- Q: How do I cook Shiloh Farms Organic Wheat Flakes? A: To cook them, add one cup of flakes to two cups of boiling water. Lower the heat, cover, and simmer for fifteen to twenty minutes.
- Q: Can I use Shiloh Farms Organic Wheat Flakes for baking? A: Yes, they are a great alternative for baking. Their firmer texture and higher fiber content make them suitable for various recipes.
- Q: Are Shiloh Farms Organic Wheat Flakes suitable for breakfast? A: Yes, they are suitable for breakfast. Their high fiber and protein content make them a nutritious option.
- Q: What is the shelf life of Shiloh Farms Organic Wheat Flakes? A: The shelf life is typically around twelve months when stored in a cool, dry place. Always check the packaging for specific dates.
- Q: How should I store Shiloh Farms Organic Wheat Flakes? A: Store them in an airtight container in a cool, dry place. This helps maintain freshness and prevents moisture.
- Q: Are Shiloh Farms Organic Wheat Flakes safe for kids? A: Yes, they are safe for kids. They provide essential nutrients like fiber and protein, beneficial for growing children.
- Q: How do Shiloh Farms Organic Wheat Flakes compare to rolled oats? A: Shiloh Farms Organic Wheat Flakes are firmer and have a more pronounced flavor than rolled oats. They are also higher in fiber and protein.
- Q: Can I use Shiloh Farms Organic Wheat Flakes in smoothies? A: Yes, you can add them to smoothies for extra fiber and protein. They blend well and enhance the nutritional value.
- Q: What are the nutritional benefits of Shiloh Farms Organic Wheat Flakes? A: They are high in fiber and protein, providing essential nutrients like B vitamins and minerals such as manganese and iron.
- Q: Do Shiloh Farms Organic Wheat Flakes contain any preservatives? A: No, they do not contain preservatives. They are made from whole grain wheat berries and are certified organic.
- Q: Can I use Shiloh Farms Organic Wheat Flakes for binding in recipes? A: Yes, they can be used for binding in recipes. Their texture makes them a great alternative for various dishes.
- Q: Is Shiloh Farms Organic Wheat Flakes suitable for vegan diets? A: Yes, they are suitable for vegan diets. The product contains no animal-derived ingredients.

