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Handmade delicious shortbread from Edinburgh with a rich and buttery taste. Each box contains a sealed tray of eight Original shortbread fingers made with a recipe that has been passed down through many generations from the founder of Shortbread House. Using best quality butter and a little ground rice gives a delicious flavor and a light crisp texture. Shortbread House of Edinburgh is a small, family run bakery based in Scotlands historic capital.Their products are genuinely made by hand using traditional methods giving the products a unique taste, texture and appearance. The result is a range that is genuinely made by hand to ensure that the taste, texture and appearance is far superior to mass produced products. This is achieved by providing our small team of skilled bakers with only the very finest ingredients. Their range of premium products is sold in quality stores in the UK and abroad. The superiority of Shortbread Houses products has been endorsed by the company winning over 90 of the prestigious Great Taste Awards.
Frequently Asked Questions
- Q: What is the size of the Shortbread House of Edinburgh shortbread fingers? A: The size is six ounces. Each box contains eight original shortbread fingers, perfect for sharing or enjoying as a treat.
- Q: What ingredients are in the Shortbread House of Edinburgh shortbread? A: The shortbread is made with the finest quality butter, real sugar, and a little ground rice. These ingredients contribute to its delicious flavor and light, crisp texture.
- Q: What are the dimensions of the packaging for this shortbread? A: The packaging dimensions are approximately fifteen point four inches in length, fifteen point four inches in width, and fifteen point four inches in height. This makes it easy to store or gift.
- Q: How do I enjoy the Shortbread House shortbread fingers? A: You can enjoy the shortbread fingers straight out of the box with tea or coffee. They also make for a delightful dessert or snack on their own.
- Q: Is this shortbread suitable for gifting? A: Yes, it is perfect for gifting. This gourmet Scottish shortbread is an excellent treat for birthdays, Christmas, or any special occasion.
- Q: Can I serve these shortbread fingers at a party? A: Absolutely! These shortbread fingers are a great addition to any gathering, providing a classic and delicious treat that guests will love.
- Q: How should I store the Shortbread House shortbread to keep it fresh? A: Store the shortbread in a cool, dry place, preferably in its original packaging. This helps maintain its crisp texture and flavor.
- Q: What is the shelf life of the shortbread fingers? A: The shortbread typically has a long shelf life due to being made without preservatives. However, it's best to consume it within several months for optimal freshness.
- Q: Are the shortbread fingers safe for people with allergies? A: The shortbread contains butter and wheat, which may not be suitable for individuals with dairy or gluten allergies. Always check the packaging for specific allergy information.
- Q: How do I return the Shortbread House shortbread if I'm not satisfied? A: If you're not satisfied, check the return policy from the retailer where you purchased it. Most retailers allow returns within a specified period.
- Q: What if the packaging arrives damaged? A: If the packaging is damaged upon arrival, contact the retailer for assistance. They may offer a replacement or refund based on their policy.
- Q: Is this shortbread suitable for vegans? A: No, this shortbread is not suitable for vegans. It is made with butter, which is an animal product.
- Q: How does the flavor of this shortbread compare to others? A: This shortbread is known for its rich, buttery flavor and light, crisp texture. It stands out compared to many mass-produced options due to its handmade quality.
- Q: Can I find this shortbread at local stores? A: Yes, this shortbread can often be found in gourmet food stores or specialty shops. It's also available online for convenience.
- Q: What makes this shortbread unique? A: It's unique because it is handmade in Scotland, using a recipe passed down through generations. The Laing family's commitment to quality ensures there are no shortcuts.

