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Shudh Black Mustard Seeds 3.5 Oz | 100Gm | Whole Spice (Kali Rai) ~ All Natural | Gluten Friendly | Non-Gmo | Vegan | Indian Ori

Shudh Black Mustard Seeds 3.5 Oz | 100Gm | Whole Spice (Kali Rai) ~ All Natural | Gluten Friendly | Non-Gmo | Vegan | Indian Ori

Hurry! Only left 10 in stock

Regular price $6.24
Sale price $6.24 Regular price $8.91
SAVE 29%
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SKU

WBGROB0BN99CMCY

Vendor

Jimidar

Product Type

Ketchup, Mustard & Relishes


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Description

Black Mustard Seeds 100 Gm

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the benefits of using black mustard seeds in cooking? A: Black mustard seeds are known for their strong flavor and aroma, making them a perfect addition to various dishes. They can enhance the taste of curries, pickles, and salads. Additionally, they are rich in essential nutrients, including omega-3 fatty acids, antioxidants, and minerals.
  • Q: How should I store SHUDH Black Mustard Seeds to maintain freshness? A: To maintain the freshness and flavor of SHUDH Black Mustard Seeds, store them in a cool, dry place away from direct sunlight. An airtight container is recommended to prevent moisture and pests from affecting the quality.
  • Q: Are SHUDH Black Mustard Seeds suitable for a vegan diet? A: Yes, SHUDH Black Mustard Seeds are 100% vegan. They contain no animal products or by-products, making them a great choice for those following a vegan lifestyle.
  • Q: What is the origin of SHUDH Black Mustard Seeds? A: SHUDH Black Mustard Seeds are of Indian origin, sourced to provide authentic taste and quality. They are a staple spice in Indian cuisine, known for their unique flavor profile.
  • Q: Can I use SHUDH Black Mustard Seeds for health benefits? A: Yes, black mustard seeds are often used for their health benefits, including aiding digestion, reducing inflammation, and promoting cardiovascular health. Incorporating them into your diet can be a flavorful way to support overall health.
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