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Treat yourself to this smooth and seriously creamy Silk Original Almondmilk. Made with three kinds of almonds grown by Mother Nature and picked at the peak of ripeness, this almondmilk has a perfect mix of quality and flavor. Plus, its smooth flavor makes it an extraordinary tasting, plant based milk that you can use throughout your day. It tastes great in healthy cereal and smoothies. Every serving of this non dairy milk has Vitamin D to help support strong bones and 50% more calcium than dairy milk**. Silk Almondmilk is totally free of dairy, soy, lactose, gluten, casein, egg, carrageenan, and MSG. Looking for lactose free and gluten free cooking or baking supplies? Trust Silk - the Original Plant Pioneer. Its not just almondmilk, its Milk of the Land***. Read more about our story on our packaging. Enjoy all of the Silk products, including vegan milk, non dairy creamer and dairy free yogurt varieties. *See Nutrition Facts for sugar and calorie content. **Silk Almondmilk: 407mg of calcium per cup; reduced fat dairy milk: 309mg of calcium per cup. USDA FoodData central, 2022. ***From plants, not cows. Not nutritionally equivalent to dairy milk.
Frequently Asked Questions
- Q: What ingredients are in Silk Almond Milk? A: Silk Almond Milk is made from almonds, water, and added nutrients. It’s free from dairy, soy, lactose, gluten, and MSG, making it a great choice for those with dietary restrictions.
- Q: How big is the Silk Almond Milk carton? A: The Silk Almond Milk carton contains sixty-four fluid ounces of almond milk. This size is convenient for use in various recipes and daily consumption.
- Q: Is Silk Almond Milk gluten-free? A: Yes, Silk Almond Milk is gluten-free. It caters to individuals with gluten sensitivities or celiac disease.
- Q: How can I use Silk Almond Milk in my meals? A: You can use Silk Almond Milk in smoothies, cereal, or baking recipes. Its creamy texture makes it a versatile dairy alternative.
- Q: Is Silk Almond Milk suitable for baking? A: Yes, Silk Almond Milk is suitable for baking. It can be used as a substitute for dairy milk in most recipes without compromising flavor.
- Q: Can I drink Silk Almond Milk straight from the carton? A: Yes, you can drink Silk Almond Milk straight from the carton. It has a deliciously smooth flavor that is enjoyable on its own.
- Q: How should I store Silk Almond Milk after opening? A: After opening, store Silk Almond Milk in the refrigerator. It’s best consumed within seven to ten days for optimal freshness.
- Q: What is the shelf life of Silk Almond Milk? A: Unopened Silk Almond Milk has a shelf life of several months. Check the expiration date on the carton for specific details.
- Q: Is Silk Almond Milk safe for children? A: Yes, Silk Almond Milk is safe for children. It’s a nutritious, dairy-free alternative that provides calcium and vitamin D.
- Q: How does Silk Almond Milk compare to regular dairy milk? A: Silk Almond Milk contains fifty percent more calcium than regular dairy milk. It’s also lower in calories and free from lactose and dairy.
- Q: What makes Silk Almond Milk a good option for vegans? A: Silk Almond Milk is plant-based and contains no animal products, making it an excellent option for vegans looking for a dairy alternative.
- Q: What should I do if my Silk Almond Milk carton is damaged? A: If your Silk Almond Milk carton is damaged, contact the retailer for a replacement or refund. Always check your purchase upon receipt.
- Q: Can I freeze Silk Almond Milk? A: Freezing Silk Almond Milk is not recommended as it may alter the texture. It’s best enjoyed fresh and refrigerated.
- Q: What should I do if Silk Almond Milk has an off smell? A: If Silk Almond Milk has an off smell, do not consume it. Check the expiration date and dispose of it if it is past its shelf life.
- Q: Does Silk Almond Milk contain added sugars? A: No, Silk Almond Milk does not contain added sugars. It has a naturally sweet taste from the almonds, with only sixty calories per serving.

