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View compareSilk Shelf-Stable Soymilk Singles, Very Vanilla, Dairy-Free, Vegan, Non-GMO Project Verified, 8 oz., 18 Pack
Silk Shelf-Stable Soymilk Singles, Very Vanilla, Dairy-Free, Vegan, Non-GMO Project Verified, 8 oz., 18 Pack
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Regular price
$48.51
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$48.51
Regular price
$69.30
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Bring the creamy goodness of soymilk to your pantry with Silk Shelf-Stable Very Vanilla Soymilk. Made with whole-harvested soybeans and rich vanilla flavor, this soymilk offers great taste anywhere you typically enjoy dairy milk--over your cereal, in your coffee, or simply by itself. It makes a perfect non-dairy alternative to milk, and is totally free of dairy, lactose, carrageenan, gluten, casein, egg, peanut, and MSG. A powerhouse of nutritional goodness, Silk Vanilla Soymilk contains 50% more calcium than dairy milk* and is a good source of heart-healthy soy protein.** And since it comes in special, shelf-stable packaging, this vanilla soymilk will keep fresh at room temperature, unopened, until the date code: no refrigeration necessary! *Silk Very Vanilla Soymilk: 450mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat dairy milk. **In a diet low in saturated fat and cholesterol, 25 grams of soy protein per day may reduce the risk of heart disease. A serving of Silk Very Vanilla Soymilk has 6 grams.
Frequently Asked Questions
- Q: What size is the Silk Shelf-Stable Soymilk Singles package? A: The package contains eight ounces and includes eighteen individual servings.
- Q: What ingredients are in Silk Shelf-Stable Soymilk Singles? A: The main ingredients are whole-harvested soybeans and rich vanilla flavor, making it dairy-free and vegan.
- Q: Is Silk Shelf-Stable Soymilk Singles gluten-free? A: Yes, this soymilk is gluten-free, as it contains no gluten or wheat ingredients.
- Q: How do I use Silk Shelf-Stable Soymilk Singles? A: You can enjoy it over cereal, in coffee, or by itself as a refreshing drink.
- Q: Can children drink Silk Shelf-Stable Soymilk Singles? A: Yes, it is suitable for children and is a nutritious non-dairy alternative.
- Q: How should I store Silk Shelf-Stable Soymilk Singles? A: Store unopened packages at room temperature. Once opened, refrigerate and consume within seven to ten days.
- Q: How long does Silk Shelf-Stable Soymilk Singles last? A: When unopened, it can be stored at room temperature until the expiration date on the package.
- Q: Is Silk Shelf-Stable Soymilk Singles safe for people with nut allergies? A: Yes, it does not contain peanuts or tree nuts, making it safe for those with nut allergies.
- Q: What is the calcium content of Silk Shelf-Stable Soymilk Singles? A: Each serving contains four hundred fifty milligrams of calcium, which is fifty percent more than dairy milk.
- Q: How does Silk Shelf-Stable Soymilk Singles compare to regular milk? A: It is a dairy-free alternative that offers more calcium and is lower in saturated fat compared to regular milk.
- Q: Is Silk Shelf-Stable Soymilk Singles suitable for vegans? A: Yes, it is vegan-friendly and contains no animal-derived ingredients.
- Q: What if I receive a damaged package of Silk Shelf-Stable Soymilk Singles? A: Contact customer service for assistance with returns or exchanges if the package arrives damaged.
- Q: Can I use Silk Shelf-Stable Soymilk Singles in baking? A: Yes, it can be used as a substitute for dairy milk in baking and cooking.
- Q: Are there any artificial flavors in Silk Shelf-Stable Soymilk Singles? A: No, this soymilk is free from artificial colors or flavors.
- Q: What is the protein content of Silk Shelf-Stable Soymilk Singles? A: Each serving contains six grams of heart-healthy soy protein.