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View compareSimply Organic Vanilla Extract, Certified Organic | 8 Oz | Pack Of 1
Simply Organic Vanilla Extract, Certified Organic | 8 Oz | Pack Of 1
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Regular price
$36.15
Sale price
$36.15
Regular price
$51.64
Unit price
per
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SKU
WBGROB01BPHD5AIVendor
Simply OrganicProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Vanilla Extract Cert. Org
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Simply Organic Vanilla Extract different from other vanilla extracts? A: Simply Organic Vanilla Extract is made from the Madagascar Bourbon variety of vanilla beans, ensuring an authentic flavor profile with no added sugars or artificial ingredients. It is certified organic and non-GMO, providing a pure and potent taste for your recipes.
- Q: How can I use Simply Organic Vanilla Extract in my recipes? A: Simply Organic Vanilla Extract can be used in a variety of recipes including desserts like cakes, cookies, and ice creams, as well as in sauces, smoothies, and even savory dishes. Its rich, buttery flavor enhances both sweet and savory creations.
- Q: Is Simply Organic Vanilla Extract safe for people with dietary restrictions? A: Yes, Simply Organic Vanilla Extract is certified organic, kosher, and contains no GMOs, sugar, or artificial colors and flavors, making it a safe choice for those with dietary restrictions.
- Q: Where are the vanilla beans for Simply Organic Vanilla Extract sourced from? A: The vanilla beans used in Simply Organic Vanilla Extract are sourced from small-scale farmer co-ops in Madagascar. This ensures high-quality production and supports sustainable farming practices.
- Q: What is the shelf life of Simply Organic Vanilla Extract? A: Simply Organic Vanilla Extract has a long shelf life when stored properly. Keep it in a cool, dark place and it can last for several years, maintaining its rich flavor and aroma.