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View compareSimply Staples White Rice Flour 2 Lb Freshly Milled Fine-Ground Gluten-Free Flour For Cooking Baking & Thickening Unbleached Non-Gmo All-Purpose Flour Alternative To Brown & Sweet Rice Flour
Simply Staples White Rice Flour 2 Lb Freshly Milled Fine-Ground Gluten-Free Flour For Cooking Baking & Thickening Unbleached Non-Gmo All-Purpose Flour Alternative To Brown & Sweet Rice Flour
3.8 / 5.0
(15) 15 total reviews
Out of stock
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Product Description
Meet Your New Gluten-Free Kitchen Workhorse. Simply Staples White Rice Flour Is Finely Milled From Reliable Rice To Deliver A Smooth Texture And Neutral Flavor Perfect For Everyday Cooking And Baking. Whether You Are Whipping Up Gluten-Free Bread Crisping Chicken For Frying Thickening Soups Or Making Dumplings And Pancakes This Flour Delivers Clean Consistent Results. Unbleached Non-Gmo And Naturally Gluten-Free Its A Versatile Alternative To Wheat Flour For Those With Dietary Needs Or Anyone Looking For A Igniter Tool Flour Option. The Resealable 2 Lb Bag Keeps It Fresh And Ready For All Your Recipe Experiments From Asian Cuisine To Classic Baked Goods. Bake It Fry It Whisk It Into Sauces Or Blend It Into Mixes - Its The Kind Of Basic That Makes Your Pantry Feel Grown-Up.
I love using Simply Staples white rice flour for my gluten-free baking. It’s unbleached and non-GMO, which is a big plus for me. The 2 lb bag is just the right size for my needs, and the flavor is great!
I love using Simply Staples white rice flour for my gluten-free baking. Itâs unbleached and non-GMO, which is a big plus for me. The 2 lb bag is just the right size for my needs, and the flavor is great!
I love using Simply Staples white rice flour for my gluten-free baking. Itâs unbleached and non-GMO, which is a big plus for me. The 2 lb bag is just the right size for my needs, and the flavor is great!
I bought this flour hoping it would be similar to brown rice flour, but it has a different texture and taste. It worked for thickening but not for baking like I’d hoped. Just a bit disappointed.
I bought this flour hoping it would be similar to brown rice flour, but it has a different texture and taste. It worked for thickening but not for baking like Iâd hoped. Just a bit disappointed.
