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Sir Kensington'S Sriracha Mayo Is Made With 100% Sunflower Oil. At Sir Kensington'S, We Make Real Condiments From Ingredients You Can Pronounce. We Strive To Source The Best Ingredients Possible. All Of Our Condiments And Dressings Are Proudly Non-Gmo Project Verified And Gluten Free. We Never Use Any Artificial Ingredients, Colors, Or Preservatives. We Believe If It'S Not Food, It Doesn'T Belong In Our Food. Our Condiments And Salad Dressings Are Always In Good Taste, With Good Taste, For Those With Good Taste. Sir Kensingtons Started Out Of A Belief That Food And Business Had The Power To Create Positive Change In Society. We Also Sought To Create A Food Company That Could Be A Model For Change And Stood For What We Believed In - The Power Of Food To Connect People To Each Other, To Nature, And To Our Creativity. Now We Work Every Day To Fulfill Our Mission: To Reimagine Ordinary And Overlooked With Fearless Integrity And Charm. We Started By Making Condiments, And That'S All Thanks To Our Fellow Food Lovers Who Have Taken A Chance By Joining Us On The Journey. Cold Weather Warning: Our Mayonnaise And Ranch Products Are At Risk Of Natural Separation If Exposed To Freezing Temperatures In Transit. Separated Products Are Entirely Safe To Eat; However, They Cannot Be Returned To Their Intended State. If You Live In A Cold Weather Climate, Please Bear This In Mind Before Ordering This Condiment.
Frequently Asked Questions
- Q: What ingredients are in Sir Kensington's Sriracha Mayo? A: Sir Kensington's Sriracha Mayo is made with high-quality ingredients including one hundred percent sunflower oil, jalapeño peppers, and a touch of garlic powder.
- Q: What is the size of the Sriracha Mayo jar? A: The jar contains twelve fluid ounces of Sriracha Mayo, making it ideal for various culinary uses.
- Q: Is Sir Kensington's Sriracha Mayo gluten-free? A: Yes, Sir Kensington's Sriracha Mayo is gluten-free and proudly Non-GMO Project Verified.
- Q: How can I use Sriracha Mayo in my cooking? A: You can use Sriracha Mayo as a condiment for sandwiches, as a dip for fries, or as a dressing for salads.
- Q: Is Sriracha Mayo suitable for vegans? A: No, Sir Kensington's Sriracha Mayo contains egg yolks, making it unsuitable for those following a vegan diet.
- Q: Can I use Sriracha Mayo as a marinade? A: Yes, Sriracha Mayo can be used as a marinade to enhance the flavor of meats and vegetables.
- Q: What is the best way to store Sriracha Mayo? A: Store Sriracha Mayo in a cool, dry place and refrigerate after opening to maintain freshness.
- Q: How long is Sriracha Mayo good for after opening? A: Once opened, Sriracha Mayo should be consumed within two months for optimal quality.
- Q: Does Sriracha Mayo contain preservatives? A: No, Sir Kensington's Sriracha Mayo contains no artificial ingredients, colors, or preservatives.
- Q: Can I freeze Sriracha Mayo? A: No, it is not recommended to freeze Sriracha Mayo as it may affect its texture and flavor.
- Q: Is there a risk of separation in Sriracha Mayo? A: Yes, Sriracha Mayo may naturally separate if exposed to freezing temperatures, but it remains safe to eat.
- Q: How does Sriracha Mayo compare to regular mayonnaise? A: Sriracha Mayo offers a spicy kick from jalapeño peppers, while regular mayonnaise has a milder flavor profile.
- Q: Is Sriracha Mayo suitable for kids? A: Yes, but be mindful of the spice level; some children may find it too spicy.
- Q: What makes Sir Kensington's products different? A: Sir Kensington's focuses on using high-quality, Non-GMO ingredients and maintaining a commitment to delicious taste.
- Q: What if my Sriracha Mayo arrives damaged? A: If your Sriracha Mayo arrives damaged, contact customer service for assistance with returns or replacements.

