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Smoke n Sanity SnS SteakHouse | Sensitive Stomach Approved | Full Flavor | Monash Certified Low FODMAP | Gluten Free | Certified

Smoke n Sanity SnS SteakHouse | Sensitive Stomach Approved | Full Flavor | Monash Certified Low FODMAP | Gluten Free | Certified

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Regular price $17.89
Sale price $17.89 Regular price $25.56
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SKU: WBGROB08WRRRZJF
UPC: 860005565658
Brand: Smoke n Sanity
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Smoke 'n Sanity, LLC - Taste the Best! We are bringing flavor back to the Low FODMAP Diet one seasoning at a time. SnS Steakhouse is our tribute to our favorite Chicago Steakhouse. This seasoning is made for Beef! It is a complex blend of salt, pepper, our Essence products and several herbs. It is designed and works best on all things beef. From steaks of all kinds, to brisket, tri tip, prime rib, and even hamburgers are very good candidates for SnS Steakhouse The flavor sounds simple, but the herbs really give it a savory flavor profile. It is a very versatile seasoning blend that will sure to become a favorite. Our low FODMAP diet seasonings add a burst of flavor to your low FODMAP food and low FODMAP snacks! Remember, always shake well before using. You do not need to be on the Low FODMAP Diet to enjoy any of our seasonings! INGREDIENTS: Salt, Spices (Basil, Ground Black Pepper, Ground Bay Leaf, Thyme) Modified Corn Starch, Natural Flavors. Contains Alliums

Frequently Asked Questions

  • Q: What are the ingredients in Smoke n Sanity SnS SteakHouse seasoning? A: The ingredients include salt, spices such as basil, ground black pepper, ground bay leaf, thyme, modified corn starch, and natural flavors.
  • Q: How big is the Smoke n Sanity SnS SteakHouse seasoning shaker? A: The shaker contains six point five ounces of seasoning.
  • Q: Is the seasoning gluten-free? A: Yes, Smoke n Sanity SnS SteakHouse seasoning is gluten-free, making it suitable for those with gluten sensitivities.
  • Q: How do I use Smoke n Sanity SnS SteakHouse seasoning? A: Sprinkle the seasoning generously on beef or red meat before cooking. It enhances the flavor and works well with steaks, brisket, and hamburgers.
  • Q: Can I use this seasoning if I'm not on a Low FODMAP diet? A: Yes, you can enjoy Smoke n Sanity SnS SteakHouse seasoning even if you are not following a Low FODMAP diet.
  • Q: What dishes can I use this seasoning on? A: This seasoning is perfect for various dishes, especially beef, including steaks, brisket, tri tip, prime rib, and hamburgers.
  • Q: What is the shelf life of Smoke n Sanity SnS SteakHouse seasoning? A: For best flavor, use the seasoning within two years of opening, but it can last longer if stored properly.
  • Q: How should I store Smoke n Sanity SnS SteakHouse seasoning? A: Store the seasoning in a cool, dry place away from direct sunlight to maintain its flavor and freshness.
  • Q: Is this seasoning safe for people with sensitive stomachs? A: Yes, Smoke n Sanity SnS SteakHouse seasoning is designed for those with sensitive stomachs, as it contains no gluten, dairy, or MSG.
  • Q: How does Smoke n Sanity SnS SteakHouse seasoning compare to regular salt? A: Unlike regular salt, this seasoning combines salt with a complex blend of herbs and spices, providing a richer flavor, especially for meats.
  • Q: What makes this seasoning Low FODMAP certified? A: It is certified by Monash University as Low FODMAP, meaning it contains low levels of fermentable carbohydrates that can cause digestive issues.
  • Q: Can I use this seasoning on vegetables? A: While designed for meats, you can sprinkle it on vegetables for added flavor, but the best results are with red meat.
  • Q: Is Smoke n Sanity SnS SteakHouse seasoning vegan? A: No, this seasoning is not vegan as it is particularly made for enhancing the flavor of beef and red meat.
  • Q: How can I incorporate this seasoning into my cooking? A: Use it as a dry rub or sprinkle it on beef before grilling, roasting, or pan-searing to enhance the flavor.
  • Q: What is the flavor profile of Smoke n Sanity SnS SteakHouse seasoning? A: The flavor profile is savory and complex, featuring a blend of herbs that complement beef and red meat beautifully.
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