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View compareSmoke n Sanity SnS Triple S Certified Low FODMAP All Purpose Seasoning - Low FODMAP Foods - Contains No Garlic, No Onion - Glute
Smoke n Sanity SnS Triple S Certified Low FODMAP All Purpose Seasoning - Low FODMAP Foods - Contains No Garlic, No Onion - Glute
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Product Description
Smoke 'n Sanity, LLC - Taste the Best! We are bringing flavor back to the Low FODMAP Diet one seasoning at a time. SnS Triple S Low FODMAP All Purpose seasoning gets its name from the flavor profile it presents - first you will experience the sweetness, then a few seconds later the saltiness arrives, and finally the spiciness builds. All three flavors are well balanced so none of them are overpowering creating a fantastic all purpose seasoning. This spice will surely become your go to seasoning. Our low FODMAP diet seasonings add a burst of flavor to your low FODMAP food and low FODMAP snacks! Use it on almost any type of protein, vegetables of all varieties, even works to make a chip dip! This seasoning allows you to dial up as much flavor as you want for every occasion. Remember, always shake well before using. You do not need to be on the Low FODMAP Diet to enjoy any of our seasonings! INGREDIENTS: Pepper blend (blend of ancho, chili and chipotle pepper) salt brown sugar spices (granulated molasses, cumin, black pepper, white pepper) torula yeast
Frequently Asked Questions
- Q: What ingredients are in the Smoke n Sanity seasoning? A: The seasoning contains a pepper blend, salt, brown sugar, spices, and torula yeast. Specifically, the pepper blend includes ancho, chili, and chipotle peppers.
- Q: How much seasoning is in the shaker? A: The shaker contains four point five ounces of seasoning. This size is convenient for home use and dining.
- Q: Is this seasoning gluten-free? A: Yes, the Smoke n Sanity seasoning is gluten-free. It is specifically designed for those with gluten sensitivities.
- Q: How do I use the Smoke n Sanity seasoning? A: You can use it as a rub on meats or sprinkle it on vegetables. It enhances the flavor of a variety of dishes.
- Q: Can I use this seasoning on pasta? A: Yes, you can add this seasoning to your favorite pasta dishes. It provides a flavorful boost without overpowering the meal.
- Q: Is this seasoning suitable for IBS sufferers? A: Yes, it is formulated to be safe for those with IBS. The low FODMAP certification ensures it won’t cause tummy troubles.
- Q: How should I store the Smoke n Sanity seasoning? A: Store it in a cool, dry place away from direct sunlight. This helps maintain its flavor and freshness.
- Q: Does this seasoning have an expiration date? A: Yes, the seasoning has a shelf-life indicated on the packaging. Check for the expiration date to ensure quality.
- Q: Can I use this seasoning if I’m not on a Low FODMAP diet? A: Yes, anyone can enjoy this seasoning, regardless of dietary restrictions. It adds great flavor to all types of meals.
- Q: What types of proteins can I use this seasoning on? A: You can use it on pork, chicken, and ground meats. It also works well with vegetables and snacks.
- Q: How do I ensure I get the best flavor from this seasoning? A: Always shake the shaker well before use to mix the ingredients. This ensures an even distribution of flavors.
- Q: Is this seasoning safe for my family to use? A: Yes, it is safe for the entire family. The ingredients are carefully selected to be low FODMAP and delicious.
- Q: What makes this seasoning unique? A: Its unique flavor profile balances sweetness, saltiness, and spiciness. This creates a versatile all-purpose seasoning.
- Q: Can I use this seasoning in chip dips? A: Yes, it works wonderfully in chip dips. It adds a flavorful kick that enhances the overall taste.
- Q: Is there a recommended amount to use per dish? A: While there's no strict measurement, start with one to two teaspoons and adjust to taste. Everyone's preference varies.