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View compareSnacklins Plant Based Crisps 4 Flavor Variety - Nacho, Bbq, Teriyaki, Chesapeake Bay - Gluten Free, Grain Free, 100% Kosher, Veg
Snacklins Plant Based Crisps 4 Flavor Variety - Nacho, Bbq, Teriyaki, Chesapeake Bay - Gluten Free, Grain Free, 100% Kosher, Veg
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$44.99
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$44.99
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$64.27
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SKU
WBGROB08XLHC9WWVendor
SNACKLINSProduct Type
Chips & CrispsCouldn't load pickup availability
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Description
Description
The Humble Beginnings Of Snacklins Can Be Traced In The Back Kitchen Of A Washington D.C. Barbeque Joint Sometime In 2015. Samy Kobrosly, A Former Radio Personality, And Chef, Became Fixated On The Concept Of A Meat-Free Pig Rind After Joking With A Friend About His Inability To Engage In The Traditional Snack Because Of His Background As A Muslim. Kobrosly'S Upbringing Prevented Him From Eating Pork. Following Several Rounds Of Trial And Error, He Landed On A Simple Recipe Of Yuca, Mushrooms, And Onions To Create A Crunchy, Airy, 100% Vegan, And Plant-Based Crisp That Resembled A Pork Rind. The Unique Ingredients And Process Used For Making Snacklins Resulted In Something Truly Unique: A Grain-Free, Simple-Ingredient, Scoop-Shaped Crisp With Fewer Calories Than Traditional Pork Rinds And Potato Chips. Soon, People Started Taking Notice And Snacklins Found Its Way To Local Bar Counters And Grocery Shelves. Now Available In 6 Delicious Flavors, Barbeque, Chesapeake Bay, Cinnamon Churo, Nacho, Sea Salt And Vinegar And Teriyaki. So Go Ahead, Embrace The Delight, And Enjoy Eating The Whole Bag! Snacklins Are Made At Our Snacktory Using Real, Fresh Vegetables. Yuca Is A Naturally Gluten-Free Root Vegetable Native To South America. His Remarkable Ingredient, Often Deemed Healthier Than Potatoes, Brims With Essential Nutrients Including Potassium, Choline, And Vitamin C. Meanwhile, Our Mushrooms Originate From Pennsylvania, The World'S Mushroom Hub. These Fungi Boast Minimal Calorie Content, Negligible Fat And Cholesterol, And Are Remarkably Low In Sodium. Complementing This Dynamic Duo, Onions Make Their Appearance. Notably Low In Calories, They Contribute Antioxidants And Play A Crucial Role In Enhancing The Flavor Profile Of Each Crisp. Our Commitment To Quality Ingredients Is What Makes Snacklins An Exceptional Choice.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are SNACKLINS made from? A: SNACKLINS are made from a unique blend of yuca, mushrooms, and onions, creating a deliciously crunchy and airy snack that is 100% vegan and plant-based.
- Q: Are SNACKLINS gluten-free? A: Yes, SNACKLINS are gluten-free, making them a great snack option for those with gluten sensitivities or celiac disease.
- Q: What flavors are available in the variety pack? A: The SNACKLINS variety pack includes Barbeque, Chesapeake Bay, Nacho, and Teriyaki flavors, offering a delicious range of tastes to satisfy your cravings.
- Q: How many calories are in SNACKLINS? A: SNACKLINS are low-calorie snacks, providing a healthier alternative to traditional chips and snacks, making them perfect for guilt-free snacking.
- Q: Are SNACKLINS suitable for weight loss diets? A: Yes, due to their low calorie count and healthy ingredients, SNACKLINS can be a suitable option for those following weight loss diets while still enjoying a crunchy snack.