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View compareSoeos Sichuan Peppercorns, Authentic Szechuan Pepper Corn, Tingle And Numbing Effect, Less Seeds, Strong Flavor, Essential For Kung Pao Chicken, Mapo Tofu, 16 Oz (454G), Grade A Red Peppercorn
Soeos Sichuan Peppercorns, Authentic Szechuan Pepper Corn, Tingle And Numbing Effect, Less Seeds, Strong Flavor, Essential For Kung Pao Chicken, Mapo Tofu, 16 Oz (454G), Grade A Red Peppercorn
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Regular price
$29.62
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$29.62
Regular price
$42.31
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Sold by Groceryeshop, an authorized reseller.
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Returns accepted within 30 days of delivery.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Recipes often suggest lightly toasting the tiny seed pods, then crushing them before adding them to food.
Frequently Asked Questions
- Q: What are the ingredients in Soeos Sichuan Peppercorns? A: Soeos Sichuan Peppercorns are made from authentic Szechuan peppercorns, known for their unique aroma and flavor.
- Q: How much does the Soeos Sichuan Peppercorns package weigh? A: The package of Soeos Sichuan Peppercorns weighs sixteen ounces, equivalent to four hundred fifty-four grams.
- Q: What is the size of the Soeos Sichuan Peppercorns package? A: The Soeos Sichuan Peppercorns come in a sixteen-ounce package, providing a generous amount for cooking.
- Q: How do I use Soeos Sichuan Peppercorns in cooking? A: To use Soeos Sichuan Peppercorns, lightly toast the tiny seed pods and crush them before adding to your dish.
- Q: Are Soeos Sichuan Peppercorns suitable for spicy dishes? A: Yes, they are essential for spicy dishes like Kung Pao Chicken and Mapo Tofu, enhancing flavor with their unique tingle.
- Q: Can I use Soeos Sichuan Peppercorns in any recipe? A: Yes, Soeos Sichuan Peppercorns can be used in various recipes, particularly those that benefit from their distinct numbing effect.
- Q: How should I store Soeos Sichuan Peppercorns? A: Store Soeos Sichuan Peppercorns in a cool, dry place to maintain their flavor and aroma.
- Q: What is the shelf life of Soeos Sichuan Peppercorns? A: When stored properly, Soeos Sichuan Peppercorns can last for several months, retaining their flavor and potency.
- Q: Is there any special care needed for Soeos Sichuan Peppercorns? A: No special care is required, but keeping them sealed in their package helps preserve freshness.
- Q: How do Soeos Sichuan Peppercorns compare to regular black pepper? A: Soeos Sichuan Peppercorns differ from black pepper as they provide a tingly, numbing sensation instead of heat.
- Q: Are Soeos Sichuan Peppercorns a good choice for beginners? A: Yes, they are a great choice for beginners looking to explore new flavors in their cooking.
- Q: Can I substitute Soeos Sichuan Peppercorns in recipes? A: Substituting Soeos Sichuan Peppercorns might not yield the same tingly effect, as they have a unique flavor profile.
- Q: What should I do if my Soeos Sichuan Peppercorns arrive damaged? A: If your Soeos Sichuan Peppercorns arrive damaged, contact customer support for assistance with returns or replacements.
- Q: What is the return policy for Soeos Sichuan Peppercorns? A: The return policy allows for returns within a specified period if you are not satisfied with your purchase.
- Q: Is there a warranty for Soeos Sichuan Peppercorns? A: No, Soeos Sichuan Peppercorns do not come with a warranty, as they are a food product.