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Soom Foods Ground Premium Sesame Tahini Paste 16Oz (1 Pack) | Silky Smooth Texture In Hummus, Dips, Dressings | Vegan, Nut-Free,

Soom Foods Ground Premium Sesame Tahini Paste 16Oz (1 Pack) | Silky Smooth Texture In Hummus, Dips, Dressings | Vegan, Nut-Free,

Hurry! Only left 10 in stock

Regular price $16.04
Sale price $16.04 Regular price $22.91
SAVE 29%
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SKU: WBGROB0DT5HX6PV
UPC: 810084230015
Brand: Soom
Product Type: Hemp & Poppy Seeds

Sold by Groceryeshop, an authorized reseller.

Shipping Information
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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

16Oz Soom Tahini Made From 100% Pure, Ground Sesame Seeds

Frequently Asked Questions

  • Q: What is Soom Foods Ground Premium Sesame Tahini Paste made of? A: Soom Foods Ground Premium Sesame Tahini Paste is made from one hundred percent pure, ground sesame seeds. This simple ingredient list ensures a rich, nutty flavor.
  • Q: How big is the Soom Tahini container? A: The Soom Tahini comes in a sixteen ounce container. This size is convenient for various culinary uses, from dips to dressings.
  • Q: Is the tahini gluten-free? A: Yes, Soom Tahini is gluten-free. It is also vegan, nut-free, dairy-free, and certified kosher, making it suitable for various dietary needs.
  • Q: How do I use Soom Tahini in recipes? A: You can use Soom Tahini in a variety of recipes, including hummus, dressings, and baked goods. Its silky-smooth texture makes it easy to blend into any dish.
  • Q: Can I use tahini for baking? A: Yes, tahini is a versatile ingredient for baking. It adds moisture and a rich flavor to cookies, cakes, and other baked treats.
  • Q: How should I store Soom Tahini after opening? A: After opening, it is best to store Soom Tahini in a cool, dry place, preferably in the refrigerator. This helps maintain its freshness and quality.
  • Q: What is the shelf-life of Soom Tahini? A: Soom Tahini has a shelf-life of about twelve months if stored properly. Always check for freshness and any signs of spoilage before use.
  • Q: Is Soom Tahini safe for kids? A: Yes, Soom Tahini is safe for kids. It is made from natural ingredients without artificial flavors or preservatives, making it a healthy addition to their diet.
  • Q: Can I use Soom Tahini in salad dressings? A: Yes, Soom Tahini is an excellent base for creamy salad dressings. Its rich flavor and smooth texture enhance the taste of salads.
  • Q: How does Soom Tahini compare to other brands? A: Soom Tahini is known for its deep, delicate flavor and silky-smooth texture. It uses premium roasted sesame seeds, setting it apart from other brands.
  • Q: Is Soom Tahini suitable for a keto diet? A: Yes, Soom Tahini is suitable for a keto diet. It is low in carbohydrates and high in healthy fats, making it a great choice for keto recipes.
  • Q: What recipes can I make with Soom Tahini? A: You can make a variety of recipes including hummus, tahini sauce, salad dressings, and even desserts like tahini cookies. Its versatility is limitless.
  • Q: Does Soom Tahini contain any allergens? A: No, Soom Tahini is naturally nut-free and does not contain common allergens. It is a safe option for those with nut allergies.
  • Q: Can I use Soom Tahini in smoothies? A: Yes, Soom Tahini can be added to smoothies for a creamy texture and added protein. It complements fruit and vegetable flavors beautifully.
  • Q: What should I do if my tahini is too thick? A: If your tahini is too thick, you can stir in a little warm water or olive oil to achieve your desired consistency. This helps it blend better in recipes.
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