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View compareSouth Chicago Packing Wagyu Beef Tallow, 11.5 Oz Glass Jar, Perfect For Searing, Sauteing, Cooking, Pan Frying, Keto Friendly, P
South Chicago Packing Wagyu Beef Tallow, 11.5 Oz Glass Jar, Perfect For Searing, Sauteing, Cooking, Pan Frying, Keto Friendly, P
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Regular price
$22.21
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$22.21
Regular price
$31.73
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Sold by Groceryeshop, an authorized reseller.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
South Chicago Packing Is A 5Th Generation Family-Owned Business Born In The Historic Stockyards Of Chicago. We Take Pride In Our Commitment To Excellence, Dedication To Customers, And Passion For All Things Culinary. Our Mission Is To Maintain This 100 Year-Old Tradition, Which Is Why Our Specialty Fats Are Sourced From Only The Best. Wagyu Beef Tallow Is A Cooking Oil That Elevates All Kinds Of Food - Simply Fried Eggs, Every Chicken Dinners, Summer Vegetables, Steaks And Meats And So Much More. Our Beef Tallow Is An Easy To Cook With, Easy To Grab Pantry Staple. This Is Your Go To Product For Rich, Full Bodied And Craveable Flavor. Beef Tallow Is A Healthy Cooking Fat With No Seed Oils, Is Gluten Free, Keto Friendly And Paleo Friendly.
Frequently Asked Questions
- Q: What are the ingredients in South Chicago Packing Wagyu Beef Tallow? A: This product is made from 100% Wagyu beef fat. It does not contain any seed oils, making it a healthy cooking fat.
- Q: How big is the container of this Wagyu Beef Tallow? A: The Wagyu Beef Tallow comes in an eleven point five ounce glass jar. This size is perfect for home cooking and easy storage.
- Q: Is this product gluten-free? A: Yes, South Chicago Packing Wagyu Beef Tallow is gluten-free. It’s suitable for those with gluten sensitivities or celiac disease.
- Q: How do I use Wagyu Beef Tallow in cooking? A: You can use Wagyu Beef Tallow for frying, sautéing, or searing. It's ideal for cooking eggs, vegetables, and meats for maximum flavor.
- Q: Can I use this tallow for baking? A: Yes, you can use Wagyu Beef Tallow in baking. It can replace other fats to enhance the flavor of your baked goods.
- Q: Is this tallow suitable for a Keto diet? A: Yes, this product is Keto-friendly. Wagyu Beef Tallow is a great source of healthy fats for those following a low-carb diet.
- Q: How should I store Wagyu Beef Tallow? A: Store the tallow in a cool, dry place away from direct sunlight. Once opened, it’s best to keep it sealed to maintain freshness.
- Q: What is the shelf life of this product? A: The shelf life of South Chicago Packing Wagyu Beef Tallow is typically one year if stored properly. Always check the label for specific details.
- Q: Can I freeze Wagyu Beef Tallow? A: Yes, you can freeze Wagyu Beef Tallow. Freezing can help extend its shelf life while preserving its quality.
- Q: Is this product safe for children? A: Yes, Wagyu Beef Tallow is safe for children to consume. It’s made from pure beef fat without additives.
- Q: How does this tallow compare to other cooking oils? A: Wagyu Beef Tallow offers a richer flavor compared to traditional cooking oils. It’s particularly valued for its high smoke point and health benefits.
- Q: Is this tallow suitable for people with allergies? A: This product contains only beef fat and is free from common allergens like gluten. However, consult your doctor if you have specific allergies.
- Q: What types of dishes can I make with this tallow? A: You can use Wagyu Beef Tallow for a variety of dishes including fried eggs, seared steaks, and sautéed vegetables. It enhances the flavor of all your meals.
- Q: Can I use this tallow for deep frying? A: Yes, Wagyu Beef Tallow is excellent for deep frying. Its high smoke point makes it suitable for frying a variety of foods.
- Q: What makes Wagyu Beef Tallow a pantry staple? A: Wagyu Beef Tallow is versatile and easy to use, making it a must-have in any kitchen. It provides a rich flavor and healthy cooking fat.