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View compareSouthern Recipe Small Batch Pork Rinds | Spicy Dill Flavor | Keto Friendly, Gluten Free, Low Carb Food | 7G Collagen Per Serving
Southern Recipe Small Batch Pork Rinds | Spicy Dill Flavor | Keto Friendly, Gluten Free, Low Carb Food | 7G Collagen Per Serving
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Regular price
$49.14
Sale price
$49.14
Regular price
$70.20
Unit price
per
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Small Batch. Big Taste. For Us, Theres Only One Way To Go: Forward. We'Re Starting A Snacking Revolution And We'Re Calling Upon The Snackers Who Won'T Stand For Tiny, Three-Bite Packs Any Longer. Southern Recipe Small Batch Is All About Flavor. Bold Flavor. And Fuel. The Kind That Can Actually Get You Through A Grueling Workout Or Through An Afternoon Drag At The Office. Country String - United States
Frequently Asked Questions
- Q: What are the main ingredients in Southern Recipe Pork Rinds? A: The main ingredients are pork skins, salt, and spices, providing a crunchy snack that's keto-friendly.
- Q: How many servings are in a pack of Southern Recipe Pork Rinds? A: There are forty-eight servings in each pack, making it a great option for sharing or snacking.
- Q: What is the size of each bag of Southern Recipe Pork Rinds? A: Each bag contains four ounces, and this listing includes a pack of six bags.
- Q: How do I eat Southern Recipe Pork Rinds? A: You can enjoy them straight from the bag as a snack or use them as a crunchy topping for salads or soups.
- Q: Can I use Southern Recipe Pork Rinds in recipes? A: Yes, you can use crushed pork rinds as a low-carb substitute for breadcrumbs in various recipes.
- Q: Are Southern Recipe Pork Rinds suitable for a ketogenic diet? A: Yes, they are keto-friendly, low in carbohydrates, and high in protein.
- Q: How should I store Southern Recipe Pork Rinds? A: Store them in a cool, dry place, and reseal the bag tightly after opening to maintain freshness.
- Q: What is the shelf life of Southern Recipe Pork Rinds? A: When stored properly, they typically have a shelf life of several months; check the expiration date for specifics.
- Q: Are Southern Recipe Pork Rinds gluten-free? A: Yes, they are gluten-free, making them suitable for those with gluten sensitivities.
- Q: Can Southern Recipe Pork Rinds be part of a diabetic diet? A: Yes, they are a good snack option for diabetics due to their low carbohydrate content.
- Q: How do Southern Recipe Pork Rinds compare to traditional snacks? A: They offer a higher protein content and lower carbohydrates compared to traditional chips and snacks.
- Q: Are Southern Recipe Pork Rinds spicy? A: Yes, this flavor features a spicy dill seasoning, providing a unique and bold taste.
- Q: What makes Southern Recipe Pork Rinds unique? A: Their unique flavor comes from a blend of dill, garlic, vinegar, and a hint of heat, making them stand out.
- Q: Can I use Southern Recipe Pork Rinds in a low-carb diet? A: Absolutely, they are a great low-carb food option and can replace high-carb alternatives.
- Q: What if I receive a damaged package of Southern Recipe Pork Rinds? A: If you receive a damaged package, contact the retailer for a return or replacement as per their policy.
- Q: Is there a warranty on Southern Recipe Pork Rinds? A: There is no warranty on food products, but customer satisfaction guarantees may apply, check with the seller.