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- Q: What is unrefined toasted sesame oil and how is it different from refined sesame oil? A: Unrefined toasted sesame oil is made from toasted sesame seeds, retaining its rich flavor and aroma, while refined sesame oil undergoes processing that removes much of its natural flavor and nutrients. This makes unrefined toasted sesame oil ideal for enhancing the taste of Asian dishes.
- Q: How can I use toasted sesame oil in my cooking? A: Toasted sesame oil is perfect for stir-frying, salad dressings, marinades, and drizzling over finished dishes to add depth of flavor. It's commonly used in Asian cuisine to impart a nutty taste to various recipes.
- Q: Is Spectrum Culinary toasted sesame oil suitable for dietary restrictions? A: Yes, Spectrum Culinary toasted sesame oil is kosher and Non-GMO Project Verified, making it suitable for many dietary restrictions. Always check the label for specific allergen information if you have sesame allergies.
- Q: What is the shelf life of toasted sesame oil? A: The shelf life of Spectrum Culinary unrefined toasted sesame oil is 540 days when stored in a cool, dark place. Always check for any off smells or flavors before use, as this can indicate spoilage.
- Q: Can I use toasted sesame oil for frying? A: Toasted sesame oil is best used for flavoring rather than frying, as its low smoke point can lead to burning. For frying, consider using a neutral oil and adding toasted sesame oil towards the end of cooking for flavor.