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Creamy, tangy, and whisked to a feathery lightness, our Organic Mayonnaise is made the old-fashioned way with organic ingredients and expeller pressed oil. Spread on a grilled cheese for a tangy twist, or add it to batter for a deliciously moist cake.
Frequently Asked Questions
- Q: What ingredients are used in Spectrum Organic Mayonnaise? A: Spectrum Organic Mayonnaise is made with organic ingredients, including cage-free eggs and expeller pressed oil, ensuring a creamy and tangy flavor without hydrogenated fats.
- Q: Is this mayonnaise suitable for those following a non-GMO diet? A: Yes, Spectrum Organic Mayonnaise is USDA Certified Organic and Non-GMO Project Verified, making it a great option for those seeking non-GMO products.
- Q: How can I use Spectrum Organic Mayonnaise in my cooking? A: You can use Spectrum Organic Mayonnaise as a spread for sandwiches, a base for dressings, or even in baking to add moisture to cakes and muffins.
- Q: What is the size of the Spectrum Organic Mayonnaise bottle? A: The Spectrum Organic Mayonnaise comes in a convenient squeeze bottle containing 11.25 fluid ounces, perfect for easy dispensing.
- Q: Does Spectrum Organic Mayonnaise contain omega-3 fatty acids? A: Yes, each serving of Spectrum Organic Mayonnaise contains 860mg of omega-3 ALA, which is 54% of the daily value for ALA based on a 2,000 calorie diet.

