While perfectly cooked seared scallops can be hit or miss on the show, you’ve got a secret ingredient with this sweet and spicy blend with flavors of maple and Korean chile flakes. Take a trip under the sea with this versatile blend that hits all of the sweet and spicy notes. Try it on white fish, scallops, tofu, chicken, roasted carrots, pizza, noodles and corn. Ingredients - Chili Peppers, Garlic, Salt, Spices, Onion, Maple Sugar. Why choose Spiceology? - When it comes to flavor, fresh matters. We grind in small batches and ship direct, delivering the freshest most flavorful spices right to your door. We are chef-owned and operated. Great flavor comes from chefs, not food scientists. Our blends and flavors are innovative and unique.