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View compareFrequently Asked Questions
- Q: What are the main uses of SPICY ORGANIC Garlic Granules? A: SPICY ORGANIC Garlic Granules are versatile and can be used to season meats, fish, and vegetables. They are ideal for creating flavorful rubs, marinades, sauces, and soups, making them a must-have for enhancing the taste of a variety of dishes.
- Q: Are these garlic granules organic and free from additives? A: Yes, our garlic granules are made from 100% USDA certified organic garlic bulbs. They do not contain any artificial additives, preservatives, or fillers, ensuring you enjoy the full health benefits and flavor of natural garlic.
- Q: How should I store SPICY ORGANIC Garlic Granules for best freshness? A: To maintain the freshness and flavor of SPICY ORGANIC Garlic Granules, store them in a cool, dry place. The resealable packaging also helps preserve the quality, allowing you to use the granules as needed without losing potency.
- Q: Can I use these garlic granules in my baking recipes? A: Absolutely! SPICY ORGANIC Garlic Granules can be added to baking recipes to enhance flavor, especially in savory breads or snacks. They are an easy way to incorporate garlic flavor without the need for peeling or chopping fresh garlic.
- Q: What is the size of the packaging for SPICY ORGANIC Garlic Granules? A: SPICY ORGANIC Garlic Granules come in a 16oz (1 Pound) resealable bag, making it convenient for storage and ensuring you have plenty of granules to enhance your culinary creations.