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Spicy Organic Ground Mace - 100% Pure Usda Organic -Non-Gmo Mace Spice -16 Oz

Spicy Organic Ground Mace - 100% Pure Usda Organic -Non-Gmo Mace Spice -16 Oz

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Regular price $51.23
Sale price $51.23 Regular price $73.19
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SKU

WBGROB095HH7JTL

Vendor

Spicy Organic

Product Type

Baking Spices


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Description

Mace Spice Is A Spice Made From The Reddish Seed Coating Of Nutmeg Seed. It Is Delicious In Pastries, Meat And Vegetable Dishes, Marinades And Preserves, And It Plays A Prominent Role In Indian Cuisine. The Flavor Of Mace Can Turn Bitter If Cooked For Too Long, So We Recommend Adding It Towards The End As A Finishing Spice.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is ground mace and how is it different from nutmeg? A: Ground mace is the spice made from the reddish seed coating of the nutmeg seed, offering a warm and fragrant flavor that differs from nutmeg, which is the seed itself. Mace has a more delicate and slightly sweet taste, making it perfect for both sweet and savory dishes.
  • Q: How should I use organic mace in my cooking? A: Organic mace can be used in various culinary applications. It's ideal for enhancing the flavor of baked goods, soups, stews, and marinades. To prevent bitterness, add mace towards the end of cooking as a finishing spice.
  • Q: Is your mace spice organic and free from additives? A: Yes, our SPICY ORGANIC Ground Mace is 100% USDA Organic, non-GMO, and free from additives, preservatives, and artificial flavors, ensuring you receive a natural and authentic spice.
  • Q: What is the best way to store ground mace to maintain its freshness? A: To maintain the freshness of ground mace, store it in a cool, dry place away from direct sunlight. Our resealable pouch helps keep the spice fresh and makes for easy storage.
  • Q: Can I use ground mace in both sweet and savory recipes? A: Absolutely! Ground mace is a versatile ingredient that pairs well with a variety of dishes, enhancing both sweet recipes like pastries and savory dishes such as soups and sauces.
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