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View compareSpicy World Indian Black Salt 14 oz - Pure, Unrefined, & Natural (Kala Namak) (Pack of 12)
Spicy World Indian Black Salt 14 oz - Pure, Unrefined, & Natural (Kala Namak) (Pack of 12)
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Regular price
$61.22
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$61.22
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$87.46
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Black salt, also known as Kala Namak or Sanchal, comes from a type of salt mineral found in India. The crystal like rock salt has a deep purple color reminiscent of amethyst, but when ground into powder form, changes from purple to pale lavender. Because of black salts distinctive aroma and taste, it is used widely in Indian snack goods. It is also one of the main ingredients in a very popular tangy dish called chaat. The unique sourness of the salt goes well sprinkled over fresh cut fruits and is a must for many pickles and chutneys. Black salt is also characterized by its strong sulfuric aroma and is believed to aid in keeping a healthy digestive system. Black Salt has been used for centuries both for its unique flavor & digestive properties.
Frequently Asked Questions
- Q: What is black salt and how is it different from regular salt? A: Black salt, also known as Kala Namak or Sanchal, is a type of rock salt that originates from India. Unlike regular table salt, it has a distinctive purple color and a unique flavor profile due to its high sulfur content. This gives it a strong aroma and makes it a popular choice in Indian cuisine, particularly for adding a tangy flavor to dishes like chaat and various snacks.
- Q: How can I use Spicy World Indian Black Salt in my cooking? A: Spicy World Indian Black Salt can be used in a variety of ways. It is ideal for seasoning fresh cut fruits, enhancing the flavor of vegan dishes, and is a key ingredient in many Indian snacks and chutneys. You can also sprinkle it over salads or use it as a finishing salt for soups and stews to add a unique depth of flavor.
- Q: Is there any difference in taste when using black salt instead of regular salt? A: Yes, there is a notable difference in taste when using black salt compared to regular salt. Black salt has a mild, earthy flavor with a hint of sourness, which can enhance the overall taste of your dishes. It is especially valued in vegan cooking for its ability to replicate the taste of eggs.
- Q: What are the health benefits of using black salt? A: Black salt is believed to have several health benefits, including aiding digestion and promoting a healthy digestive system. Its high mineral content and unique properties make it a popular choice among those looking for a natural seasoning alternative. However, it is always best to consume it in moderation.
- Q: Does Spicy World Indian Black Salt contain any additives or anti-caking agents? A: No, Spicy World Indian Black Salt is free from anti-caking agents or additives, making it a pure and natural product. Some clumping may occur due to its natural composition, but this does not indicate that the product is old or spoiled; it simply means it is free from synthetic additives.