You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Tandoori Masala and how is it used? A: Tandoori Masala is a flavorful spice blend commonly used in Indian cuisine, primarily for marinating and seasoning meats cooked in a tandoor. It typically includes spices like cumin, coriander, cardamom, and chili powder, which enhance the flavor of dishes like grilled chicken or lamb.
- Q: Can I use Spicy World Tandoori Masala for non-meat dishes? A: Yes, Spicy World Tandoori Masala is versatile and can be used in various dishes beyond meat. It works great in marinades for vegetables, tofu, or even in curries, providing an aromatic flavor reminiscent of your favorite Indian restaurants.
- Q: How should I store Tandoori Masala for maximum freshness? A: To keep Spicy World Tandoori Masala fresh, store it in a cool, dry place, away from direct sunlight. Ensure the bag is sealed tightly after each use to prevent moisture and preserve its rich flavors.
- Q: Is Spicy World Tandoori Masala gluten-free? A: Yes, Spicy World Tandoori Masala is made from high-quality spices and does not contain gluten. However, always check the packaging for any specific allergen information.
- Q: What makes Spicy World Tandoori Masala different from other spice blends? A: Spicy World Tandoori Masala stands out due to its unique blend of 18 high-quality spices, carefully formulated by a renowned chef. This artisan blend offers a more authentic taste compared to other brands that may use fewer spices or artificial ingredients.