You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Enhance your culinary creations with Spike Original All-Purpose Seasoning. This versatile seasoning blend is designed to elevate the flavor of a wide variety of dishes. Whether you sprinkle it on fish, meats, vegetables, or even popcorn, Spike seasoning guarantees unforgettable taste and a burst of flavor in every bite.
Spike Original All-Purpose Seasoning is crafted from a blend of natural ingredients, including kelp, which is a rich source of iodine. This seasoning was developed nearly a century ago by Gayelord Hauser, a nutrition pioneer who aimed to provide a flavorful option that also addresses nutritional needs without increasing sodium intake. The seasoning is vegan, gluten-free, non-GMO, and contains no artificial additives, preservatives, or added MSG, making it a health-conscious choice for all your cooking needs.
Key Features:- Your Go-To Seasoning: Perfect for enhancing the taste of fish, poultry, red meats, vegetables, eggs, soups, salads, dips, sauces, and marinades.
- Less Sodium: Contains less sodium compared to many leading seasoned salt brands, offering flavorful seasoning without the excess salt.
- Natural Ingredients: Made with no artificial additives or preservatives, ensuring a clean and healthful seasoning option.
- Vegan and Gluten-Free: Suitable for various dietary preferences, making it a versatile addition to any kitchen.
- Iconic Blend: Created by Gayelord Hauser, this seasoning reflects a commitment to healthy living without sacrificing taste.
- Made in the USA: Manufactured by a trusted brand that has been a favorite among both professional chefs and home cooks for nearly 70 years.
- Convenient Size: Each pack contains 7 ounces of seasoning, perfect for keeping in your pantry for everyday use.
Spike Original All-Purpose Seasoning is ideal for anyone looking to bring exceptional flavor to their meals without compromising on health. Whether you are a professional chef or an enthusiastic home cook, Spike seasoning will add depth and complexity to your dishes, making it a must-have in your kitchen essentials.
Frequently Asked Questions
- Q: What are the main ingredients in Spike Seasoning? A: Spike Seasoning is made with a blend of natural ingredients, including kelp, which provides a source of iodine, along with various herbs and spices.
- Q: How much does each pack of Spike Seasoning weigh? A: Each pack of Spike Seasoning weighs seven ounces, and this listing includes a total of two packs.
- Q: Is Spike Seasoning gluten-free? A: Yes, Spike Seasoning is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: How can I use Spike Seasoning in my cooking? A: You can use Spike Seasoning by sprinkling it on fish, meats, vegetables, and even popcorn to enhance the flavor of your meals.
- Q: Is Spike Seasoning suitable for vegetarian diets? A: Yes, Spike Seasoning is vegan, making it an excellent choice for vegetarians and those following plant-based diets.
- Q: Can I use Spike Seasoning in salad dressings? A: Yes, Spike Seasoning can be added to salad dressings to provide extra flavor and complexity.
- Q: How should I store Spike Seasoning? A: Store Spike Seasoning in a cool, dry place away from direct sunlight to maintain its flavor and freshness.
- Q: What is the shelf life of Spike Seasoning? A: Spike Seasoning has a long shelf life, typically lasting for two to three years if stored properly.
- Q: Does Spike Seasoning contain any artificial additives? A: No, Spike Seasoning contains no artificial additives, preservatives, or added MSG, making it a natural seasoning choice.
- Q: Is Spike Seasoning lower in sodium compared to other brands? A: Yes, Spike Seasoning contains less sodium than many leading seasoned salt brands while still delivering robust flavor.
- Q: Can I use Spike Seasoning in marinades? A: Yes, Spike Seasoning is perfect for marinades, adding depth and flavor to meats and vegetables.
- Q: Is Spike Seasoning safe for children? A: Yes, Spike Seasoning is safe for children when used in moderation, just like any other seasoning.
- Q: What types of dishes can I enhance with Spike Seasoning? A: You can enhance a variety of dishes with Spike Seasoning, including soups, salads, dips, sauces, and more.
- Q: Who created Spike Seasoning? A: Spike Seasoning was created by Gayelord Hauser, a pioneering nutritionist who focused on healthy living without sacrificing flavor.
- Q: Is Spike Seasoning made in the USA? A: Yes, Spike Seasoning is proudly made in the USA by Modern Products, a trusted brand in the culinary world.

