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View compareFrequently Asked Questions
- Q: What are St Michel Traditional Madeleines made of? A: St Michel Traditional Madeleines are made from a simple recipe that includes premium ingredients such as French wheat flour, high-quality French butter, sugar, and cage-free eggs. They contain no artificial flavors, colors, preservatives, or GMOs, making them a natural choice for snack lovers.
- Q: How should I store St Michel Madeleines to maintain freshness? A: To maintain the freshness of St Michel Traditional Madeleines, keep them in a cool, dry place. Each cake is individually wrapped, which helps preserve their flavor and texture. Once opened, it's best to consume them within a few days for optimal taste.
- Q: Are St Michel Madeleines suitable for vegetarians? A: Yes, St Michel Traditional Madeleines are suitable for vegetarians. They are made without any animal-derived ingredients other than cage-free eggs, which contribute to their rich flavor and golden color.
- Q: What occasions are St Michel Madeleines best for? A: St Michel Traditional Madeleines are perfect for various occasions, including afternoon tea, coffee breaks, or simply as a delightful snack. Their unique seashell shape and rich buttery flavor make them a wonderful treat to share with family and friends.
- Q: When were St Michel Traditional Madeleines first created? A: St Michel Traditional Madeleines were first created in 1986 in a family bakery in France. Since then, the recipe has remained unchanged, ensuring that each cake delivers the same delicious taste and quality that has made them a favorite among dessert lovers.