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Made from the finest apricots, our Apricot Jam is a tasty example of pure simplicity. Its subtle flavor and sweet taste make Stonewall Kitchen Apricot Jam a fun and interesting complement to baking and cooking recipes. And since it's a jam, it's also delicious spread on toast, a warm scone or on a biscuit. Expand your palate and try a little Apricot Jam today. It's simple, versatile and sensational.
About Stonewall Kitchen
We got our start in 1991, selling handmade jams and jellies at local farmers’ markets, fairs and festivals. A passion for innovative recipes and flavors soon led us to expand to sauces, condiments, mustards, baking mixes, and more—all made with the same high-quality ingredients and painstaking attention to detail. Today, our products are sold in more than 6,000 locations both nationwide and internationally, and through our 10 company stores!
Frequently Asked Questions
- Q: What are the ingredients in Stonewall Kitchen Apricot Jam? A: The main ingredients are apricots, sugar, and pectin. This jam is crafted from high-quality apricots to ensure a delightful flavor.
- Q: What is the size of each jar of Stonewall Kitchen Apricot Jam? A: Each jar contains twelve point five ounces of jam. This pack includes two jars, making it a total of twenty five ounces.
- Q: What is the color of Stonewall Kitchen Apricot Jam? A: The jam is a vibrant orange color. This hue reflects the natural ripeness of the apricots used.
- Q: How do I use Stonewall Kitchen Apricot Jam? A: You can spread it on toast or scones. It also works well as a glaze for meats like salmon and chicken.
- Q: Is Stonewall Kitchen Apricot Jam suitable for baking? A: Yes, it can be used in various baking recipes. Its sweet flavor enhances pastries and desserts beautifully.
- Q: Can I eat Stonewall Kitchen Apricot Jam straight from the jar? A: Yes, it is delicious enough to eat straight from the jar. Many enjoy it by the spoonful for a quick treat.
- Q: How should I store Stonewall Kitchen Apricot Jam? A: Store the jam in a cool, dry place. Once opened, refrigerate it to maintain freshness and flavor.
- Q: What is the shelf life of Stonewall Kitchen Apricot Jam? A: The shelf life is typically one year. Refrigeration after opening helps preserve its taste and quality.
- Q: Is there any hazardous material in Stonewall Kitchen Apricot Jam? A: No, there are no hazardous materials in this jam. It is made with safe, high-quality ingredients.
- Q: Is Stonewall Kitchen Apricot Jam gluten-free? A: Yes, this jam is gluten-free. It is a safe choice for those with gluten sensitivities.
- Q: How does Stonewall Kitchen Apricot Jam compare to other jams? A: This jam offers a unique, subtle flavor that differs from traditional fruit jams. It is known for its high-quality ingredients and gourmet taste.
- Q: What is the best way to enjoy Stonewall Kitchen Apricot Jam? A: It pairs wonderfully with breakfast breads, pastries, and as a glaze. Many also enjoy it on biscuits or in desserts.
- Q: What if my Stonewall Kitchen Apricot Jam arrives damaged? A: Contact customer support for a replacement or refund. They will assist you with the return process.
- Q: Can I return Stonewall Kitchen Apricot Jam if I'm not satisfied? A: Yes, you can return it if you're not satisfied. Check the return policy for specific details regarding your purchase.
- Q: Does Stonewall Kitchen offer other flavors of jam? A: Yes, Stonewall Kitchen offers a variety of jam flavors. Their selection includes other fruit options, catering to different tastes.

