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Add deeper flavor to any dish with our very tasty Roasted Garlic Oil. It's delicious and satisfying with a robust garlic taste that's simple to use and handy to have on hand whenever culinary inspiration strikes. Infused with flavor released from slow roasting, this versatile oil opens a world of delicious possibilities.
About Stonewall Kitchen
We got our start in 1991, selling handmade jams and jellies at local farmers’ markets, fairs and festivals. A passion for innovative recipes and flavors soon led us to expand to sauces, condiments, mustards, baking mixes, and more—all made with the same high-quality ingredients and painstaking attention to detail. Today, our products are sold in more than 6,000 locations both nationwide and internationally, and through our 10 company stores!
Frequently Asked Questions
- Q: What is the size of the Stonewall Kitchen Roasted Garlic Oil? A: The Stonewall Kitchen Roasted Garlic Oil comes in an eight ounce bottle. This size is convenient for various culinary uses.
- Q: What ingredients are in Stonewall Kitchen Roasted Garlic Oil? A: Stonewall Kitchen Roasted Garlic Oil is made from high-quality olive oil infused with roasted garlic. This combination offers a robust and rich flavor.
- Q: What are the dimensions of the bottle? A: The bottle measures eight point fifteen inches in length, two point fifteen inches in width, and two point one inches in height. This compact size fits well in kitchen cabinets.
- Q: How do I use Stonewall Kitchen Roasted Garlic Oil? A: You can use this oil for cooking, salad dressings, or marinades. It adds a rich garlic flavor to pan sauces, stir-fried dishes, and roasted vegetables.
- Q: Is Stonewall Kitchen Roasted Garlic Oil suitable for all recipes? A: Yes, this oil is versatile and enhances a variety of dishes. It works well in both savory and light recipes, making it a pantry essential.
- Q: Can I use this oil for salad dressings? A: Yes, Stonewall Kitchen Roasted Garlic Oil is perfect for salad dressings. Its robust flavor enhances greens and adds depth to dressings.
- Q: How should I store Stonewall Kitchen Roasted Garlic Oil? A: Store the oil in a cool, dark place to maintain its flavor. Make sure the cap is tightly sealed after each use.
- Q: Does this oil have a long shelf life? A: Yes, when stored properly, Stonewall Kitchen Roasted Garlic Oil can last for several months. Always check the expiration date before use.
- Q: Is this product safe for cooking at high temperatures? A: Yes, Stonewall Kitchen Roasted Garlic Oil is suitable for cooking at moderate to high temperatures. It retains its flavor well during cooking.
- Q: How can I ensure the oil stays fresh? A: To keep the oil fresh, avoid exposing it to light and air. Use it within a few months after opening for the best flavor.
- Q: Is this oil gluten-free? A: Yes, Stonewall Kitchen Roasted Garlic Oil is gluten-free. It is made from olive oil and garlic, which do not contain gluten.
- Q: Can I use this oil for marinating meats? A: Yes, this oil is excellent for marinating meats. Its rich garlic flavor enhances the taste of grilled or roasted meats.
- Q: What makes this oil a pantry essential? A: Stonewall Kitchen Roasted Garlic Oil is a pantry essential due to its versatility and robust flavor, making it perfect for various dishes.
- Q: Is it suitable for vegan diets? A: Yes, Stonewall Kitchen Roasted Garlic Oil is vegan-friendly. It contains no animal products, making it suitable for plant-based diets.
- Q: How can I incorporate this oil into my cooking routine? A: Incorporate this oil by using it in sautéing vegetables, drizzling over pasta, or mixing into dips. It adds a gourmet touch to everyday meals.

