Stonewall Kitchen Seedless Raspberry Jam, 12.5 Ounces (Pack of 2)
Few can resist the unique sweetness of red, ripe raspberries; so juicy and so full of flavor. Spread that great taste from breakfast to dessert with Stonewall Kitchen Seedless Raspberry Jam. Your sandwiches, scones, muffins, pound cake and more will come to life. Try mixing our seedless raspberry jam in dessert recipes or hot cereals and you just may create a new taste sensation.
About Stonewall Kitchen
We got our start in 1991, selling handmade jams and jellies at local farmers’ markets, fairs and festivals. A passion for innovative recipes and flavors soon led us to expand to sauces, condiments, mustards, baking mixes, and more—all made with the same high-quality ingredients and painstaking attention to detail. Today, our products are sold in more than 6,000 locations both nationwide and internationally, and through our 10 company stores!
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Reviews
Frequently Asked Questions
Q: What are the main ingredients in Stonewall Kitchen Seedless Raspberry Jam?A: Stonewall Kitchen Seedless Raspberry Jam is primarily made from red, ripe raspberries, sugar, lemon juice, and pectin. This combination results in a deliciously sweet and flavorful jam without the seeds.
Q: How can I use Seedless Raspberry Jam in my recipes?A: You can use Seedless Raspberry Jam in a variety of ways, including spreading it on toast, scones, and muffins, or incorporating it into dessert recipes and hot cereals for an added burst of raspberry flavor.
Q: Is this jam suitable for those with dietary restrictions?A: Stonewall Kitchen Seedless Raspberry Jam is gluten-free and contains no artificial preservatives, making it a suitable choice for many dietary preferences. However, always check the label for specific allergen information.
Q: Can I use this jam for baking?A: Yes, Seedless Raspberry Jam can be used in baking. It works well as a filling for cakes, pastries, and tarts, or as a topping for pound cake and cheesecake, adding a fruity twist to your baked goods.
Q: How should I store Stonewall Kitchen Seedless Raspberry Jam after opening?A: After opening, it is best to store Stonewall Kitchen Seedless Raspberry Jam in the refrigerator to maintain its freshness and flavor. Be sure to use it within a few weeks for optimal taste.
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