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This flavorful Provence herbs mix or herbes de Provence in French includes ground thyme, basil, savory, marjoram, rosemary and blue lavender. Use herbs de Provence seasoning in dips, dressings, soups, salads, sides and entrees. It will add a touch of flavor to virtually anything. This particular blend of French herbs by Straight from France go very well with red and white meats, either grilled, fried or stewed. For best results, add a pinch of these herbs of Provence early on in cooking, in the pan, pot or on the barbecue so as to add a distinctive yet subtle Mediterranean taste. Of course, you can also use the herbs directly on your dishes once cooked. Some Provence herbs versions also contain fennel, sage and tarragon. However, this mix only contains ground thyme, rosemary, basil, marjoram, savory and lavender. A different herb de Provence mix by Straight from France without lavender is also available.
Frequently Asked Questions
- Q: What are the ingredients in the Straight From France Provence Herbs with Lavender Seasoning? A: The seasoning contains ground thyme, rosemary, basil, marjoram, savory, and lavender. It does not include tarragon or sage.
- Q: What is the size of the Straight From France Provence Herbs with Lavender Seasoning? A: The product is three point five ounces in size. This is a convenient size for seasoning various dishes.
- Q: Is the packaging recyclable for the seasoning? A: Yes, the packaging is recyclable. This makes it an environmentally friendly choice for consumers.
- Q: How do I use the Provence Herbs with Lavender Seasoning in cooking? A: You can sprinkle the seasoning on meats or mix it into dips and dressings. It enhances the flavor of soups, salads, and entrees.
- Q: Is the seasoning suitable for grilling? A: Yes, the seasoning is excellent for grilling. It adds a distinctive Mediterranean taste to grilled meats and vegetables.
- Q: Can I use this herb blend in vegetarian dishes? A: Yes, this herb blend works well in vegetarian dishes. It's great for enhancing the flavor of soups, salads, and pasta.
- Q: How should I store the Provence Herbs with Lavender Seasoning? A: Store the seasoning in a cool, dry place away from direct sunlight. This helps maintain its flavor and aroma.
- Q: What is the shelf life of the seasoning? A: The seasoning has a shelf life of approximately two years if stored properly. Always check for freshness before use.
- Q: Is this seasoning gluten-free? A: Yes, the Provence Herbs with Lavender Seasoning is gluten-free. It is safe for individuals with gluten sensitivities.
- Q: Does the seasoning contain any allergens? A: No, the seasoning does not contain common allergens. It is made from herbs and does not include nuts, dairy, or gluten.
- Q: Can I use this seasoning in marinades? A: Yes, it is perfect for marinades. The blend enhances flavors when mixed with oils and acids for marinating meats.
- Q: Is this seasoning suitable for children? A: Yes, this seasoning is suitable for children. It contains natural herbs and no harmful additives.
- Q: How does the lavender affect the flavor of the seasoning? A: The lavender adds a unique floral note to the seasoning. It complements the other herbs and enhances Mediterranean dishes.
- Q: What types of dishes pair well with this herb blend? A: The seasoning pairs well with red meats, poultry, seafood, and vegetable dishes. It's versatile for many Mediterranean recipes.
- Q: Can I use this seasoning for baking? A: While primarily for savory dishes, you can experiment with it in certain baked goods. It adds a unique flavor profile.

