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Suchiate - All Natural - Hibiscus Flowers - 16 Oz - Authentic Mexican Jamaica -Agua Fresca, Agua De Jamaica Tradicional - Hibiscus Tea -&Nbsp; Keeping Our Traditions - We Are Proud To Bring Authentic Mexican Jamaica To Families Across The World; To Pass On Our Traditions And Share It With The Ones You Love The Most.&Nbsp;100% Natural - Suchiates Hibiscus (Jamaica) Flowers Are Natural Dried Flowers, Free Of Colorants Or Added Flavors, Non-Gmo. Easy To Store - Store In A Cool, Dry Place.Agua De Jamaica Tradicional(Traditional Mexican Hibiscus Tea)Ingredients:- 2 Cups Of Mexican Dried Hibiscus Flowers- 2 Quarts Of Water&Nbsp;- Sugar.Instructions:1.- Add 2 Cups Of Dried Hibiscus Flowers To 4 Cups Of Water2.- Bring To A Boil,&Nbsp; Reduce Heat To Low And&Nbsp;Let It Simmer For 10 Minutes.&Nbsp;3.-Remove From Heat.&Nbsp; Cover And Let Sit For 20 Minutes.4.-Strain Into A Pitcher.5.-Add Remaining 4 Cups Of Water And Sugar To Taste.5.-Serve Chilled Over Ice.&Nbsp;Enjoy It!Ingredients:Dried Hibiscus Flowers
Frequently Asked Questions
- Q: What are the main ingredients in Suchiate Hibiscus Flowers? A: Suchiate Hibiscus Flowers are made from 100% natural dried hibiscus flowers (Jamaica), with no added colorants or flavors.
- Q: How do I prepare traditional Agua de Jamaica using these hibiscus flowers? A: To prepare Agua de Jamaica, add 2 cups of dried hibiscus flowers to 4 cups of water, bring to a boil, simmer for 10 minutes, cover and let sit for 20 minutes, then strain into a pitcher. Add 4 cups of water and sugar to taste before serving chilled over ice.
- Q: Are Suchiate Hibiscus Flowers suitable for a vegan diet? A: Yes, Suchiate Hibiscus Flowers are 100% natural and do not contain any animal products, making them suitable for a vegan diet.
- Q: How should I store the hibiscus flowers to maintain freshness? A: Store Suchiate Hibiscus Flowers in a cool, dry place away from direct sunlight to maintain their freshness and flavor.
- Q: Can I use these hibiscus flowers for other recipes besides tea? A: Yes, Suchiate Hibiscus Flowers can be used in various recipes, including cocktails, desserts, and as a natural food colorant, providing a unique tart flavor.

