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View compareSugar In The Raw Granulated Turbinado Cane Sugar, No Erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Cooking, Baking, Vegan, Gluten-Free, Non-Gmo, Bulk Sugar, 2 Pound (Pack Of 12)
Sugar In The Raw Granulated Turbinado Cane Sugar, No Erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Cooking, Baking, Vegan, Gluten-Free, Non-Gmo, Bulk Sugar, 2 Pound (Pack Of 12)
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Regular price
$65.83
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$65.83
Regular price
$94.04
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Sold by Groceryeshop, an authorized reseller.
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Returns accepted within 30 days of delivery.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Sugar In The Raw Turbinado Cane Sugar, 2-Lb. Box (Pack Of 12) Is Made From The First Pressing Of Natural Sugarcane. The Sugar Crystals Are Never Bleached And Thus Retain Their Distinctive Golden Hue And Delicious Molasses Flavor. Sugar In The Raw Is The #1 Brand Of Turbinado Cane Sugar On The Market And Is Non-Gmo Project Verified, Kosher Certified, Vegan Certified, And Naturally Gluten-Free. Whether You’Re Sprinkling On A Baked Treat Or Stirring Up A Cup Of Coffee, Sugar In The Raw Is The Ideal Wholesome Sweetener. Enjoy The Sweet Moments With Sugar In The Raw. Sugar In The Raw Should Be Stored In Cool And Dry Conditions. Exposure To High Humidity And/Or Temperatures May Result In Caking, But The Product Is Still Safe To Consume.
Frequently Asked Questions
- Q: What is the size of the Sugar In The Raw packaging? A: The packaging contains two pounds of granulated turbinado cane sugar in each box, with a total of twelve boxes.
- Q: Is Sugar In The Raw gluten-free? A: Yes, Sugar In The Raw is naturally gluten-free, making it suitable for those with gluten sensitivities.
- Q: What ingredients are in Sugar In The Raw? A: Sugar In The Raw is made from pure turbinado cane sugar with no added flavors or erythritol.
- Q: How do I use Sugar In The Raw for baking? A: You can substitute Sugar In The Raw for refined sugar in baking recipes, enhancing the flavor of cookies and cakes.
- Q: Can I use Sugar In The Raw in hot drinks? A: Yes, Sugar In The Raw is perfect for sweetening hot beverages like coffee and tea.
- Q: Is Sugar In The Raw suitable for vegan diets? A: Yes, Sugar In The Raw is vegan certified, making it a great sweetener for vegan recipes.
- Q: How should I store Sugar In The Raw? A: Store Sugar In The Raw in a cool and dry place to prevent caking and maintain quality.
- Q: What is the shelf life of Sugar In The Raw? A: Sugar In The Raw has a long shelf life; it remains safe to consume as long as it is stored correctly.
- Q: Does Sugar In The Raw contain any artificial ingredients? A: No, Sugar In The Raw contains no artificial ingredients, ensuring a pure, natural sweetening option.
- Q: How does Sugar In The Raw compare to regular sugar? A: Sugar In The Raw retains its natural molasses flavor and color, offering a richer taste compared to bleached regular sugar.
- Q: Is Sugar In The Raw safe for children? A: Yes, Sugar In The Raw is safe for children to consume as a sweetener in moderation.
- Q: Can I use Sugar In The Raw in cold drinks? A: Yes, Sugar In The Raw dissolves well in cold drinks, making it ideal for iced beverages.
- Q: What if my Sugar In The Raw clumps? A: If Sugar In The Raw clumps due to humidity, it is still safe to consume, but you can break up the clumps before use.
- Q: Is Sugar In The Raw non-GMO? A: Yes, Sugar In The Raw is non-GMO Project Verified, ensuring it is made from genetically unmodified ingredients.
- Q: How does Sugar In The Raw enhance my recipes? A: Sugar In The Raw enhances recipes with its distinct molasses flavor, providing a more complex sweetness than regular sugar.