You will not be allowed to compare more than 4 products at a time
View compareSunrise Flour Mill Organic Whole Wheat Pastry Flour - 32 oz | Gluten Sensitive, No Additives, Easy to Digest
Sunrise Flour Mill Organic Whole Wheat Pastry Flour - 32 oz | Gluten Sensitive, No Additives, Easy to Digest
Hurry! Only left 10 in stock
Regular price
$19.74
Sale price
$19.74
Regular price
$28.20
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Securely packed to ensure your purchase arrives in perfect condition
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
View Full Return & Refund Policy
Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
🛒
General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
ℹ️
Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
GroceryeShop — Fresh, Quality Groceries Delivered Nationwide.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the exceptional quality of Sunrise Flour Mills organic heritage flour, crafted specifically for baking enthusiasts who seek superior results. This single-source flour is designed to elevate your baking experience, allowing you to create delicious and fluffy baked goods with ease.
Our flour is produced using innovative Unifine milling technology from the 1930s, which shatters the grain into minute particles rather than grinding it. This process results in a fine, light texture that is ideal for a variety of non-yeasted baked goods. Made from 100% organic White Sonora soft white spring wheat, our flour is free from chemicals, pesticides, and herbicides, ensuring a wholesome baking experience. The heritage grains we use are not only better for your health but also provide a more digestible alternative to modern hybridized wheat.
Key Features:- HERITAGE WHEAT: Pre-hybridized, offering better digestibility and reduced bloating for those with gluten sensitivity.
- PASTRY FLOUR: Super-fine texture perfect for whole wheat muffins, cookies, pancakes, brownies, tortillas, biscuits, and pies.
- 100% ORGANIC: Free from chemicals, pesticides, and herbicides, ensuring a natural baking experience.
- FLAVORFUL & NUTRITIOUS: Provides superior flavor and higher nutrient content compared to conventional wheat.
- SINGLE PASS MILLING: The Unifine milling technology produces fluffy flour, ideal for achieving lusciously lofty baked goods.
- PRACTICAL SIZE: Available in a convenient 32-ounce pack, perfect for home bakers and small batches.
This organic heritage flour is perfect for home bakers, culinary enthusiasts, and anyone looking to enhance their baking with high-quality, nutritious ingredients. By choosing Sunrise Flour Mill, you are not only improving your baking results but also supporting sustainable practices that prioritize health and quality. Enjoy the benefits of better baking and wholesome ingredients with our exceptional organic heritage flour.
Frequently Asked Questions
- Q: What is the size of Sunrise Flour Mill Organic Heritage Whole Wheat Pastry Flour? A: This flour comes in a pack weighing two pounds, which is approximately thirty-two ounces.
- Q: What are the main ingredients in this pastry flour? A: The primary ingredient is organic heritage wheat, specifically White Sonora, which is a soft white spring wheat.
- Q: Is this flour free from additives? A: Yes, this flour contains zero additives, and it is free from chemicals, pesticides, and herbicides.
- Q: How should I use Sunrise Flour Mill Pastry Flour in baking? A: You can use this super-fine flour for non-yeasted baked goods such as muffins, cookies, pancakes, and pies.
- Q: Is this flour suitable for gluten-sensitive individuals? A: Yes, many people with gluten sensitivity find this heritage wheat flour more digestible and less bloating occurs.
- Q: What types of baked goods can I make with this flour? A: You can create a variety of non-yeasted baked goods, including brownies, tortillas, biscuits, and more.
- Q: How should I store this pastry flour for optimal freshness? A: Store the flour in a cool, dry place in an airtight container to maintain its freshness and prevent moisture.
- Q: What is the shelf life of Sunrise Flour Mill Organic Pastry Flour? A: When stored properly, this flour can last for several months to a year, depending on the environment.
- Q: Can I use this flour for yeasted breads? A: No, this pastry flour is best suited for non-yeasted baked goods due to its super-fine texture.
- Q: Is this flour suitable for vegan baking? A: Yes, this pastry flour is suitable for vegan recipes as it contains no animal products.
- Q: What makes this flour different from conventional wheat flour? A: This flour is made from organic heritage grains, which are often more nutritious and flavorful than modern hybridized wheat.
- Q: Does this flour have any flavor enhancements? A: No, this flour is free from any flavor enhancers and offers a superior natural flavor compared to conventional wheat.
- Q: What milling process is used for this flour? A: The flour is milled using a single pass, high velocity impact mill, known as the Unifine mill, producing a fluffy texture.
- Q: How does the heritage wheat affect digestibility? A: Heritage wheat is pre-hybridized, which many people find easier to digest compared to modern wheat varieties.
- Q: Is this flour safe for children? A: Yes, this flour is safe for children as it is organic and free from harmful additives.