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View compareSurasang Kimchi Janchi Guksu, Spicy And Savory Korean Thin Non-Fried Noodle With Kimchi Bowl, Healthy Instant Noodle, 5.92 Ounce
Surasang Kimchi Janchi Guksu, Spicy And Savory Korean Thin Non-Fried Noodle With Kimchi Bowl, Healthy Instant Noodle, 5.92 Ounce
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
'Janchi Guksu', Which Translates To 'Banquet Noodle', Is A Thin Wheat Noodle Bowl With Simple And Clear Anchovy Broth. It Is Traditionally Served On Celebratory Occasions Such As Weddings, Family Gatherings And Birthdays. The Noodle Bowl Symbolizes Long And Happy Life In Korean Culture And Wishes Best Regards. The Slurpable Thin Noodle Is Well Paired With Clear Anchovy Broth With A Hint Of Kimchi Spice.
Frequently Asked Questions
- Q: What are the main ingredients in Surasang Kimchi Janchi Guksu? A: The primary ingredients include thin wheat noodles, anchovy broth, and kimchi spices. This combination creates a flavorful and savory instant noodle dish.
- Q: What is the size of the Surasang Kimchi Janchi Guksu package? A: The package contains five point nine two ounces of noodles. This single pack is ideal for a quick meal or snack.
- Q: Is the Surasang Kimchi Janchi Guksu gluten-free? A: No, this product contains wheat noodles, which means it is not gluten-free. Individuals with gluten sensitivity should avoid this product.
- Q: How do I prepare Surasang Kimchi Janchi Guksu? A: Preparation takes just two minutes in the microwave. Simply add water to the bowl and microwave, then enjoy your meal.
- Q: Can I eat Surasang Kimchi Janchi Guksu cold? A: Yes, you can enjoy it cold if desired. It can be served as a refreshing noodle salad after cooling.
- Q: Is Surasang Kimchi Janchi Guksu suitable for vegetarians? A: No, this product contains anchovy broth, making it unsuitable for vegetarians. It is primarily a seafood-based noodle dish.
- Q: How should I store Surasang Kimchi Janchi Guksu? A: Store it in a cool, dry place away from direct sunlight. Ensure the packaging is sealed until use to maintain freshness.
- Q: What is the shelf life of Surasang Kimchi Janchi Guksu? A: The shelf life is typically around twelve months from the date of manufacture. Always check the packaging for specific expiration dates.
- Q: Can I reuse the bowl after eating Surasang Kimchi Janchi Guksu? A: The bowl is designed for single use. It is recommended to recycle the bowl after enjoying your noodles.
- Q: Does Surasang Kimchi Janchi Guksu contain any allergens? A: Yes, it contains wheat and may have traces of seafood due to the anchovy broth. Always check packaging for allergen information.
- Q: How does Surasang Kimchi Janchi Guksu compare to regular instant noodles? A: This product features a unique combination of flavors with kimchi and anchovy broth, offering a spicier and more savory experience than regular instant noodles.
- Q: Is Surasang Kimchi Janchi Guksu spicy? A: Yes, it has a hint of spice from the kimchi. However, the level of spiciness may vary based on individual taste preferences.
- Q: What occasions is Surasang Kimchi Janchi Guksu traditionally served? A: It is traditionally served during celebratory occasions such as weddings and birthdays. It symbolizes a long and happy life in Korean culture.
- Q: What type of broth is used in Surasang Kimchi Janchi Guksu? A: It uses a clear anchovy broth, which complements the thin noodles and enhances the overall flavor of the dish.
- Q: Where is Surasang Kimchi Janchi Guksu made? A: This product is made in South Korea, ensuring authentic flavors and quality in every bowl.