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Swad Moong Dal Beans, Split, 4 Pound

Swad Moong Dal Beans, Split, 4 Pound

Hurry! Only left 10 in stock

Regular price $22.10
Sale price $22.10 Regular price $31.57
SAVE 29%
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SKU

WBGROB007A2QO3S

Vendor

Swad

Product Type

Canned Fruits & Beans


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Description

The split bean is known as moong dal, which is green with the husk, and yellow when dehusked.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is moong dal and how is it used in cooking? A: Moong dal is a type of split green gram that is commonly used in Indian cuisine. It is versatile and can be cooked into soups, dals, or used as a protein source in various dishes. It pairs well with rice and roti, making it a staple in many households.
  • Q: What are the health benefits of consuming Swad Moong Dal? A: Swad Moong Dal is rich in protein, fiber, and essential nutrients, making it a healthy choice for balanced diets. It aids in digestion, helps in weight management, and supports heart health.
  • Q: How should I store Swad Moong Dal for optimal freshness? A: To maintain the freshness of Swad Moong Dal, store it in an airtight container in a cool, dry place. Avoid exposure to moisture and sunlight to prevent spoilage.
  • Q: What are the cooking instructions for Swad Moong Dal? A: To cook Swad Moong Dal, rinse the beans thoroughly, soak them for a few hours for better cooking, then boil with water and spices of your choice until soft. Cooking time may vary, typically around 30-40 minutes.
  • Q: Is Swad Moong Dal suitable for vegetarian and vegan diets? A: Yes, Swad Moong Dal is an excellent source of plant-based protein and is suitable for both vegetarian and vegan diets. It can be used in a variety of recipes to enhance nutrition.
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