Swad ready to eat Madras Sambhar, is popular in South Indian palate. It is a medium spiced soup flavoured with drumstick as well as seasoned with onions, mustard seed and curry leaves. Swad The taste of traditional flavours, herbs and seasoning, packed with love and fragrance of home cooked meals is swad primary promise. With dual income households where both men and women are working, Swad Ready-To-Eat range is gaining a lot of popularity. It is also a boon for students away from home for college, and for people working in different cities and even countries. The ease of preparation along with authentic taste is one of the biggest reasons why this category is the most loved by people across the globe.
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⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is Swad Ready to Eat Madras Sambhar and how do I prepare it?A: Swad Ready to Eat Madras Sambhar is a medium spiced South Indian soup made with vegetables, lentils, and authentic spices. To prepare it, simply heat the contents of the pack and enjoy a flavorful meal in minutes.
Q: Are there any preservatives in Swad Madras Sambhar?A: No, Swad Ready to Eat Madras Sambhar contains no added preservatives, ensuring a fresh and authentic taste reminiscent of home-cooked meals.
Q: What are the key ingredients in this Madras Sambhar mix?A: The key ingredients include pulses, drumsticks, sunflower oil, sugar, salt, water, coriander, ginger, bottle gourd, mustard, chili, turmeric, curry leaves, and citric acid, which together create a rich and flavorful dish.
Q: Can I store Swad Madras Sambhar after opening?A: It is recommended to consume Swad Ready to Eat Madras Sambhar immediately after heating. Any leftovers should be stored in an airtight container in the refrigerator and consumed within a day for the best taste.
Q: Is Swad Madras Sambhar suitable for vegetarians?A: Yes, Swad Ready to Eat Madras Sambhar is vegetarian, making it an ideal meal option for those adhering to a vegetarian diet.
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