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Szechuan Peppercorns Dried Green Peppercorn Blend Pungent And Spicy Dressings Or Seasoning 3.50 Oz

Szechuan Peppercorns Dried Green Peppercorn Blend Pungent And Spicy Dressings Or Seasoning 3.50 Oz

Hurry! Only left 10 in stock

Regular price $16.88
Sale price $16.88 Regular price $24.11
SAVE 29%
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SKU

WBGROB01GBK5C32

Product Type

Coffee & Tea


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Description

The Product Is Well-Known For Its Big Fruit, Good Opening , Less Seeds And Delicious Flavor It Can Be Used In Various Dishes Or Hotpot, Especially The Spicy And Hot Ones It Can Make Your Dishes More Delicious And Tasteful

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are Szechuan peppercorns and how are they used in cooking? A: Szechuan peppercorns are aromatic seeds known for their unique pungent flavor and numbing sensation. They are commonly used in various spicy dishes, especially in Szechuan cuisine, to enhance the taste of stir-fries, hot pots, and dressings.
  • Q: What is the shelf life of the Szechuan peppercorns? A: The shelf life of our Szechuan peppercorns is 365 days from the date of packaging. To maintain their freshness, store them in a cool, dry place away from direct sunlight.
  • Q: How should I store Szechuan peppercorns to keep them fresh? A: To keep Szechuan peppercorns fresh, store them in a cool, dry place. Avoid exposure to moisture and direct sunlight, which can affect their flavor and potency.
  • Q: Are there any health benefits associated with Szechuan peppercorns? A: Szechuan peppercorns may provide various health benefits, including anti-inflammatory properties and digestive aid. However, it is essential to consume them in moderation as part of a balanced diet.
  • Q: Can Szechuan peppercorns be used in vegetarian dishes? A: Yes, Szechuan peppercorns can be used in vegetarian dishes to add a unique flavor and spice. They pair well with vegetables, tofu, and grain-based meals, enhancing the overall taste profile.
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