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Takano Koshihikari Rice, Instant Cooked Rice, Microwave Rice, White Rice,Sushi Rice, Microwavable Rice, Premium Quality, Gluten

Takano Koshihikari Rice, Instant Cooked Rice, Microwave Rice, White Rice,Sushi Rice, Microwavable Rice, Premium Quality, Gluten

Hurry! Only left 10 in stock

Regular price $12.49
Sale price $12.49 Regular price $17.84
SAVE 29%
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SKU

WBGROB0CZ4G5CH5

Vendor

Takano

Product Type

Rice & Grains


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Description

Koshihikari Rice Grown In The Uonuma Region Is Used. The Rich Land And The Shinano River, The Longest River In Japan. And The Big Difference In Temperature During The Harvest Season. The Uonuma Region Is Perfect For Growing Koshihikari Rice, Ensuring A Sweet, Delicious Flavor. The Best Koshihikari Is Made Even Tastier With The Steam Heating And Pressurization Method.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Takano Koshihikari rice different from other types of rice? A: Takano Koshihikari rice is renowned for its premium quality, exceptional taste, and perfect texture. Grown in the Uonuma region of Niigata, Japan, it benefits from the area's rich soil, pure water sources, and ideal climate, resulting in a sweet, delicious flavor that sets it apart from other rice varieties.
  • Q: How do I prepare Takano Koshihikari rice in the microwave? A: Preparing Takano Koshihikari rice in the microwave is simple. Just place the rice in a microwave-safe bowl, add the recommended amount of water, cover it, and heat it in the microwave for a few minutes until fully cooked. This convenient method allows you to enjoy authentic Japanese rice without the hassle.
  • Q: Is Takano Koshihikari rice gluten-free and suitable for vegans? A: Yes, Takano Koshihikari rice is gluten-free and suitable for vegans. It is made from 100% pure rice with no added ingredients, making it a perfect choice for those with dietary restrictions or anyone looking for a wholesome, plant-based meal option.
  • Q: Can I use Takano Koshihikari rice for making sushi? A: Absolutely! Takano Koshihikari rice is ideal for sushi due to its sticky texture and subtle sweetness. It holds together well, making it perfect for sushi rolls, rice bowls, or any dish where you want the rice to complement other flavors.
  • Q: What are the storage recommendations for Takano Koshihikari rice? A: To maintain the best quality of Takano Koshihikari rice, store it in a cool, dry place. Once opened, it is advisable to keep it in an airtight container to protect it from moisture and pests, ensuring that the rice remains fresh and flavorful.
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