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Tamaki Haiga With Rice Germ 15Lb In Sprout Talk'S Package

Tamaki Haiga With Rice Germ 15Lb In Sprout Talk'S Package

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Regular price $63.74
Sale price $63.74 Regular price $91.06
SAVE 30%
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SKU

WBGROB0DFL5HYQD

Vendor

Sprout Talk

Product Type

Rice & Grains


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Description

Haiga, The Japanese Term For ''Rice Germ,'' Refers To The Inner Part Of The Rice Kernel That Is Rich In Nutrients. Tamaki Haiga Is A Specially Milled Koshihikari Rice That Retains This Vital Rice Germ. Produced Using Advanced Milling Techniques From Japan, Tamaki Haiga Offers The Taste And Texture Of Traditional Japanese White Rice While Preserving Many Of The Natural Vitamins And Nutrients Found In The Kernel. This Makes It An Ideal Choice For Those Who Enjoy The Flavor Of White Rice But Seek The Nutritional Benefits Akin To Brown Rice. Why Is Haiga Rice Beneficial The Rice Germ In Haiga Rice Is Packed With Essential Vitamins Such As B1, B2, B6, And E, Along With Fiber And Gaba (Gamma Aminobutyric Acid), Making It A Healthy Addition To Your Diet. Experience The True Essence Of Japanese Cuisine With Tamaki Haiga With Rice Germ. This Premium Rice Blend Combines The Finest Quality Grains With Nutrient-Dense Rice Germ, Delivering A Flavorful And Nourishing Meal. Each Grain Is Meticulously Cultivated And Milled, Preserving Its Natural Sweetness And Aroma, Characteristic Of Japanese Rice. With Its Superior Texture And Satisfying Chew, Tamaki Haiga With Rice Germ Is The Perfect Complement To Any Dish.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Tamaki Haiga rice and how does it differ from regular white rice? A: Tamaki Haiga rice is a premium variety of Koshihikari rice that retains the nutritious rice germ, setting it apart from regular white rice. While traditional white rice has been milled to remove the germ, Haiga rice preserves this vital part, offering enhanced nutritional benefits such as essential vitamins and dietary fiber.
  • Q: How can I use Tamaki Haiga rice in my cooking? A: Tamaki Haiga rice is versatile and can be used in a variety of culinary applications. It is perfect for rice dishes, salads, sushi, and as a side accompaniment to many meals. Its unique texture and nutty aroma enhance the flavor of any dish.
  • Q: Is Tamaki Haiga rice suitable for a gluten-free diet? A: Yes, Tamaki Haiga rice is naturally gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease. It provides a flavorful and nutritious alternative to gluten-containing grains.
  • Q: What are the health benefits of consuming Tamaki Haiga rice? A: Tamaki Haiga rice is packed with essential vitamins such as B1, B2, B6, and E, along with beneficial compounds like GABA (Gamma Aminobutyric Acid) and fiber. These nutrients support overall health, making it a nutritious addition to your diet.
  • Q: How should I store Tamaki Haiga rice to maintain its freshness? A: To maintain the freshness of Tamaki Haiga rice, store it in a cool, dry place in an airtight container. Avoid exposing it to moisture or heat, which can affect its quality. For long-term storage, consider refrigeration or freezing.
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