Are Tate's Bake Shop Gluten Free Chocolate Chip Cookies suitable for people with celiac disease?

Yes, Tate's Bake Shop Gluten Free Chocolate Chip Cookies are made with rice flour and specifically crafted to be gluten free, making them suitable for individuals with celiac disease or gluten sensitivity.

What is the weight of each bag of Tate's Bake Shop Gluten Free Chocolate Chip Cookies?

Each bag contains 7 ounces of Tate's Bake Shop Gluten Free Chocolate Chip Cookies, with a total of four bags per package, providing a total of 28 ounces.

How do the gluten free chocolate chip cookies compare to regular cookies in taste and texture?

These gluten free chocolate chip cookies have a classic buttery flavor and a uniquely crispy texture that many find comparable to regular cookies. They are thin and crunchy, making them a delightful snack.

Can I use Tate's Bake Shop Gluten Free Cookies as a topping for desserts?

Absolutely! These cookies can be crushed and used as a gluten free topping for desserts like ice cream or yogurt, adding a delicious crunch and flavor.

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Tate'S Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 4 - 7 Oz Bags

Name: Tate'S Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 4 - 7 Oz Bags
Brand: Tate'S Bake Shop
SKU: WBGROB07KZ2LRBZ
Price: 26.1 USD
Availability: InStock

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$26.10 ~~$37.29~~

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SKU

WBGROB07KZ2LRBZ

Vendor

Tate'S Bake Shop

Product Type

Cookies & Biscuits

Product variants

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Description

Enjoy Delicious Chocolate Chip Cookies Minus The Gluten In A Bake Shop Quality Snack With Tate'S Bake Shop Gluten Free Chocolate Chip Cookies. So Delicious You Won'T Be Able To Tell The Difference, These Gluten Free Cookies Are Made With Rice Flour And Offer A Classic, Buttery Chocolate Chip Cookie Flavor. These Thin Chocolate Chip Cookies Are Uniquely Crispy And Deeply Delicious. Serve These Bulk Cookies On Cookie Trays As Gluten Free Party Snacks, Or Share The Thin Crispy Chocolate Chip Cookies With Friends And Family Who Don'T Eat Gluten. These Baked Cookies Also Work Well Crushed As A Gluten Free Dessert Topping. These 7 Ounce Reclosable Bags Keep The Crispy Cookies Protected And Fresh.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Tate'S Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 4 - 7 Oz Bags

$26.10

$26.10 ~~$37.29~~

$26.10

$26.10 ~~$37.29~~

Frequently Asked Questions

Q: Are Tate's Bake Shop Gluten Free Chocolate Chip Cookies suitable for people with celiac disease? A: Yes, Tate's Bake Shop Gluten Free Chocolate Chip Cookies are made with rice flour and specifically crafted to be gluten free, making them suitable for individuals with celiac disease or gluten sensitivity.
Q: What is the weight of each bag of Tate's Bake Shop Gluten Free Chocolate Chip Cookies? A: Each bag contains 7 ounces of Tate's Bake Shop Gluten Free Chocolate Chip Cookies, with a total of four bags per package, providing a total of 28 ounces.
Q: How do the gluten free chocolate chip cookies compare to regular cookies in taste and texture? A: These gluten free chocolate chip cookies have a classic buttery flavor and a uniquely crispy texture that many find comparable to regular cookies. They are thin and crunchy, making them a delightful snack.
Q: Can I use Tate's Bake Shop Gluten Free Cookies as a topping for desserts? A: Absolutely! These cookies can be crushed and used as a gluten free topping for desserts like ice cream or yogurt, adding a delicious crunch and flavor.
Q: How should I store Tate's Bake Shop Gluten Free Chocolate Chip Cookies to maintain freshness? A: To keep the cookies fresh and crispy, store the resealable bags in a cool, dry place. Make sure to seal the bag tightly after each use to prevent moisture from affecting the cookies.

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Tate'S Bake Shop Gluten Free Chocolate Chip Cookies, Gluten Free Cookies, 4 - 7 Oz Bags