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Taylor & Colledge Pastes Replace Traditional Extracts, And Because They Are Concentrated You Do Not Need To Add As Much. Simply Use Tsp For 1 Tsp Of The Standard Traditional Extract. Each Paste Comes In A No Mess Tube, Making It Easy To Measure. Taylor & Colledge Extract Pastes Are The New Way To Bake. You Will Experience Real Flavor In Your Baking. Add To Batters, Cake Mix And Icings Without Adding The Extra Liquid Of Old Style Extracts. Made With Real Almond Milk And Oil Of Bitter Almond Our Natural And Concentrated Paste Delivers The True Flavor And Aroma Of Almond In Your Baking. Taylor & Colledge Is An Australian Company With A History Spanning More Than 120 Years. In 1897, Taylor & Colledge Won Its First Award For Excellence In Vanilla. Since Then, The Taylor & Colledge Commitment For Unsurpassed Quality Has Earned Its Reputation As One Of The Worlds Finest Vanilla Producers.
Frequently Asked Questions
- Q: What are the main ingredients in Taylor & Colledge Almond Extract Paste? A: The main ingredients are real Almond Milk and Oil of Bitter Almond. This ensures a rich flavor and aroma in your baking.
- Q: How big is the Taylor & Colledge Almond Extract Paste tube? A: The tube contains one point four ounces of extract paste. It's designed for easy measuring with a no-mess application.
- Q: Is Taylor & Colledge Almond Extract Paste gluten-free? A: Yes, it is crafted with all natural gluten-free ingredients. This makes it suitable for those with gluten sensitivities.
- Q: How do I use Taylor & Colledge Almond Extract Paste in my baking? A: Use half a teaspoon of the paste to replace one teaspoon of traditional almond extract. It's perfect for batters, icings, and cake mixes.
- Q: Can I use this almond paste in recipes that call for liquid extracts? A: Yes, you can use it in recipes that typically require liquid extracts. The paste adds flavor without the extra liquid.
- Q: Is this product suitable for both baking and cooking? A: Yes, it's versatile for both baking and cooking. You can enhance the flavor of various recipes with its concentrated formula.
- Q: How should I store Taylor & Colledge Almond Extract Paste? A: Store it in a cool, dry place away from direct sunlight. Ensure the cap is tightly closed after each use for freshness.
- Q: Does the almond paste have a long shelf life? A: Yes, it has a long shelf life if stored correctly. Always check the expiration date on the packaging for guidance.
- Q: Can I use this almond paste if I have nut allergies? A: No, this product contains real almonds. It is not safe for individuals with nut allergies.
- Q: What flavor profile can I expect from this almond paste? A: Expect a rich, sweet, and nutty flavor profile. The paste delivers the true essence of almonds in your dishes.
- Q: Is the Taylor & Colledge Almond Extract Paste suitable for vegan diets? A: Yes, it is suitable for vegan diets as it contains no animal-derived ingredients. It's made from plant-based sources.
- Q: How does this almond paste compare to traditional liquid extracts? A: This almond paste is more concentrated than traditional liquid extracts. You will use less to achieve the same flavor intensity.
- Q: Can I use this almond paste in cold recipes like frosting? A: Yes, it can be used in cold recipes, including frostings and no-bake desserts. It blends well without altering the texture.
- Q: What makes Taylor & Colledge different from other almond extracts? A: Taylor & Colledge focuses on quality and uses real almond ingredients. Their history of over one hundred twenty years ensures exceptional flavor.
- Q: What type of packaging does the almond extract paste come in? A: It comes in a convenient no-mess tube. This design allows for easy measurement and prevents spills during use.

