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View compareTaylors Of Harrogate Ceylon Tea, 20 Count (Pack Of 1)
Taylors Of Harrogate Ceylon Tea, 20 Count (Pack Of 1)
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Regular price
$15.78
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$15.78
Regular price
$22.54
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
This fine, high-grown Ceylon tea comes from the Western Highlands of Dimbula in Sri Lanka, where the hot, dry climate helps the leaves to develop their unique flavour. It's light and golden with a freshness which is almost citrusy - and rightly hailed as a classic.
Frequently Asked Questions
- Q: What is the flavor profile of Taylors of Harrogate Ceylon Tea? A: Taylors of Harrogate Ceylon Tea has a light and golden character with a fresh, almost citrusy flavor. This high-grown tea from the Western Highlands of Sri Lanka offers a delicate, mellow, and aromatic blend that is perfect for tea lovers.
- Q: How should I prepare Taylors of Harrogate Ceylon Tea for the best taste? A: For the perfect cup of Taylors of Harrogate Ceylon Tea, use one individually wrapped tea bag. Add freshly boiled water and infuse for 4-5 minutes. You can enjoy it pure or with a splash of milk, depending on your preference.
- Q: Is Taylors of Harrogate Ceylon Tea environmentally friendly? A: Yes, Taylors of Harrogate Ceylon Tea is Carbon Neutral Certified, a member of the Ethical Tea Partnership, and Rainforest Alliance Certified, ensuring that the tea is sourced sustainably and responsibly.
- Q: What packaging does Taylors of Harrogate Ceylon Tea come in? A: Taylors of Harrogate Ceylon Tea comes in a pack of 20 individually wrapped and tagged tea bags. This packaging not only preserves the freshness of the tea but also makes it convenient for on-the-go enjoyment.
- Q: What type of tea is Taylors of Harrogate Ceylon Tea? A: Taylors of Harrogate Ceylon Tea is a black tea, specifically sourced from the Dimbula region of Sri Lanka, known for producing high-quality Ceylon teas that are beloved for their unique flavors and aromatic qualities.